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WP24

By Wolfgang Puck
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Asian Fusion
  • 900 W Olympic Blvd 24th Fl JW Marriott Los Angeles, Los Angeles CA90015 34.0452619 -118.2652176
  • (At Francisco St)
  • (213) 743-8824
  • 0

Dinner

3 Course $80 / 4 Course $110. Tuesday - Saturday: 5:30pm-10:00pm, Sunday & Monday: Closed.

To Start With

Spring Rolls maine lobster, prawns, 10 spice honey .   
Chinese Chive Crystal Dumplings alaskan king crab, shrimp, kurobuta pork.   
Sweet Corn "Hot & Sour" Soup prawn wonton, ginger, water chestnuts, silken tofu.   
Pork & Leek Dumplings berkshire pork belly, chives, black vinegar, chili black bean oil.   
Steamed Baby Bao Buns slow braised "red cooked" pork belly, chinese honey-garlic glaze.   
Prawn & Crab Foo Rong Dumplings napa cabbage, scallops, blue crab, chilies.   
"Tiny Dumplings" pork belly, black vinegar, chili oil, ginger, cilantro leaves.   
Chili "Dan Dan" Dumplings organic chicken, chili garlic sauce, crushed peanuts, green onion.   
Salt & Pepper Short Ribs snake river farms beef short ribs, chilies, garlic, scallion, cilantro.   
Crisp Lettuce Cups crispy sweet shrimp, garlic, pickled ginger-serrano chili vinaigrette.   
Crispy Maryland Soft Shell Crab singapore noodles, mustard greens, bean sprouts, thai basil, keffir lime.   
Albacore Sashimi charred onion dashi, pickled onions, nori, yuzu kochu, red shisho.   
Steamed Scallop-Shrimp Sui Mai blue crab ginger sauce, chives.   
Tasting Of Dim Sum crystal dumpling, dan dan dumpling, tiny dumpling, sui mai, shrimp har gow.  supp 10.00

Side Dishes For The Table

Shanghai Noodles fresh chilies, thai basil leaves, slow cooked oxtail.   
Hong Kong Soft Noodles golden chives, wild field mushrooms.   
Spicy Chicken Chow Fun fragrant thai basil   
Chow Mein roasted duck, red onion, scallions, flat chives.   
Wok Fried Sweet Corn fresno chiles, szechuan pepper.   
Stir Fried Wild Mushrooms crimini, bunashimeji, shiitake, snap peas.   
Hunan Spicy Eggplant roasted shishito peppers, chili, crisp garlic.   
Lop Cheung Sausage Fried Rice char siu pork, snap peas.   
Lobster Fried Rice xo sauce maine lobster, budding chives.   
Farmer’s Market Fried Rice peppers, asparagus, red onions.   

Shellfish

Singapore Style Chili Prawns blue crab, fried garlic, chili, scallions, shallots, pickled ginger.   
"Angry" Two-Pound Live Maine Lobster spicy szechuan chilies, fried garlic, scallions, black bean dust.  supp 25.00
Cantonese Style Jumbo Prawns kurobuta pork, wok fried pea greens, ginger, scallion, chili oil.   
Spicy Assam Prawns "Indian Spiced" curry leaves, garlic, mustard, yogurt, cardamom, fenugreek.   
Maine Diver Scallops stir fried vegetables, chilies, black pepper-garlic sauce.   

Fish

Wok Fried Whole Sea Bass thai basil, black pepper-garlic sauce.   
Atlantic Black Sea Bass Steamed In Lotus Leaf xo king crab sticky rice, lap cheung sausage, shiitake mushrooms, chilies.   
Japanese Black Cod Broiled with chinese ginseng honey. roasted black sesame vinaigrette, chili-orange noodle salad.   
"Hong Kong Style" Steamed Red Snapper baby bok choy, lotus root, ginger, aromatic soy, toasted sesame oil.   

Poultry

"General Tso" Glazed Wolfe Ranch Quail garlic, dried chilies, ginger, black chinkiang vinegar.   
Crispy Skin Szechuan Baby Chicken snow peas, field mushrooms, asparagus, szechuan pepper salt.   
Whole Roasted Duckling "Peking Style" with traditional garnishes.   

Pork, Beef & Lamb

Crispy Berkshire Pork Chop wok fried zucchini, spring garlic, spring onion, red chili oil.   
Hot Pot Of Slow Cooked Snake River Farms Angus wagyu beef short ribs. star anise, young greens, eggplant, wild mushrooms.   
Stir-Fry Angus wagyu beef with chili garlic & sweet bean sauce. golden chives, peas, eggplant, crispy baby spinach   
"Szechuan Style" Steak Au Poivre smoked chili-shallot sauce, scallions, cilantro, "la you" hot oil   
Prime Filet Of Beef   (10oz) 10.00
Snake River Farm's Gold Grade Angus wagyu beef ny sirloin.  (8oz) 40.00
Grilled Lamb Chops Marinated with korean gochu jang chili. pickled ginger sauce, crispy garlic, wild arugula salad  supp 15.00

 

Nest Lounge Menu

Monday-Saturday: 5:00pm-12:00am, Sunday: 5:00pm-10:00pm.

Snacks

Chinese Pork Crackling szechuan spices / cilantro / chilie   
Szechuan Cucumbers sesame / scallion / chilies   
Prawn Toast sweet & spicy garlic chili   
Spring Rolls maine lobster / prawns / spice honey   
Chinese Crystal Dumplings king crab / shrimp / kurobuta pork   
Tiny Dumplings pork belly / black vinegar / chili oil   
Steamed Assorted Dim Sum har gow / sui mai / chicken   
Singaporean Beef Puffs american wagyu beef / curry   
Seafood Turnovers indian spices / prawns / lobster / flaky crust   
Baby Pork Belly "Bao Buns" chinese honey-garlic glaze   
Tempura Green Beans gochu jang chili aioli /curry salt   

Appetizers

Hot & Sour Corn Soup tofu / scallion / ma la chili oil   
Chinese Chicken Salad candied cashews / crisp wontons   
Crispy Spicy Chili-Lime Squid thai red curry dressing   
Chinese BBQ Spare Ribs crispy garlic / black bean sauce   
Spicy & Crispy Chicken Wings sweet & sour glaze   

Sushi

Hand Cut Rolls.

California alaskan king crab / avocado / cucumber   
Spicy Tuna / scallions /chili aioli / cucumber /sesame oil   
Rainbow california roll /salmon/ tuna / shrimp/ hamachi   
Crispy Shrimp & Crab cucumber /avocado/ ginger-soy glaze   
Hamachi Crunch Roll / cucumber / tempura crunch / chili aioli   
Negi-Hama hand cut hamachi / scallions/ avocado/ cucumber   
Vegetarian /avocado/ cucumber/ shiso / ume/ burdock/ kampyo   
Sashimi big eye tuna / hamachi / albacore / king salmon   

Large Plates

Jidori Chicken Stir Fry peppers / garlic / asparagus   
Crispy General Tso’s Chicken chilies / garlic / scallion   
Shrimp & Scallop Stir Fry bok choy / golden chives / scallion   
Thai Curry Noodles prawns/ green curry / keffir lime / cilantro   
Black Bean Jumbo Prawns red onion / scallion / chilies   
Sambal Black Sea Bass coconut rice / over easy egg / lime   
Kim Chi Fried Rice pork belly / farm egg / kochujang / sesame   
Spicy Prime Beef Chow Fun bean sprouts / garlic / onion / thai basil   
Beef & Broccoli american wagyu beef / chinese broccoli / red onion / garlic   
Salt & Pepper Beef Short Ribs chilies / garlic / cilantro   
Szechuan Prime Flat Iron Steak wok fried greens / water chestnuts   
Grilled Colorado Lamb Chops cilantro vinaigrette / pickled vegetables   
Roasted ½ Cantonese Duck duck fried rice   

Sweets

Marjolasian flourless chocolate cake / cashew nougatine / coffee ice cream   
Creamsicle kalamnsi sorbet / vanilla ice cream   
Matcha Green Tea Donuts yuzu cream dipping sauce   
Chinese Donuts chocolate dipping sauce   
Just Baked Cookies chef’s daily selection   
House Made Ice Cream & Sorbet chef’s daily selection   

 

Sweet Finale

Desserts.

Pineapple Cheesecake red cooked pineapple, yuzu meringue, lemongrass passion fruit mousse.   
Strawberry & Coconut mcgrath farms strawberries, crispy coconut rice pudding strawberry sorbet.   
10 Spice Chocolate Cake black berry preserve, ginger tuile black berry sorbet.   
Tea & Sesame matcha tea cremeux, keffir lime, black sesame mandarin orange sorbet.   
Chocolate Toffee Cake caramelized banana, cocoa nib black sesame, yogurt sorbet.   
Cherry Blossom brooks cherries, pistachio cake lychee semifreddo.   

Specialty Cocktails $16

Pearfect Asian absolut pears vodka / canton ginger / pear / lime.   
Highlander hendrick’s gin / cucumber / hibiscus.   
The Remedy bulleit bourbon / chartreuse / luxardo maraschino.   
Lychee Martini ultimat vodka / lychee / lime   
Mandarin 10 Spice ket el one oranje vodka / chinese10 spice / shiso.   
Dragon’s Fire patron anejo t equila / grapefruit / jalapeño.   

Beer

Amstel Light   (12oz) 7.00
Stella Artois   (12oz) 7.00
Asahi "Black"   (12oz) 8.00
Samuel Smith's "Taddy Porter"   (12oz) 9.00
Sapporo "Premium"   (12oz) 8.00
Schönramer "Gold"   (1/2lt) 14.00
Schönramer "Pils"   (1/2lt) 14.00
Reutberger "Dunkel"   (1/2lt) 14.00
Tiger   (12oz) 8.00
Tsingtao   (12oz) 8.00
Hitachino Nest "Classic Ale"   (11.2oz) 14.00
Bear Republic "Racer 5-IPA"   (12oz) 8.00
Dogfish Head "90 Minute IPA"   (12oz) 8.00
Bosteels "Tripel Karmeleit"   (11.2oz) 12.00
Chimay "Grande Reserve"   (12oz) 14.00
Morland "Old Speckled Hen"   (12oz) 8.00
Hopf "Spezial Weisse"   (1/2lt) 14.00
Hoegaarden "Witbier"   (12oz) 8.00

Wines By The Glass

Sparkling Wine

Nino Franco Prosecco "rustico" valdobbiadene , veneto , italy.   12.00
Saracco Moscato D’asti piedmont, italy 2011   14.00
Gloria Ferrer Sparkling " royal cuvée " brut, carneros 2004   15.00
Louis Roederer " brut premier " champagne   25.00
Nicolas Feuillatte brut rosé champagne   27.00
Taittinger "brut la fr ancaise " champagne   32.00

White Wine

Delaunay Sauvignon Blanc " domaine des cabotières ", touraine , loire 2012   12.00
Pavi Pinot Grigio delle venezie, italy 2009   13.00
Sforzando Gewürztraminer "alisos vineyard", santa barbara, ca 2010   10.00
Dragonette Sauvignon Blanc happy canyon, st. barbara, ca 2012   19.00
Andre Brunel Roussanne - Grenache Blanc " domaine de la becassonne ", côtes durhône 2012   14.00
Von Hövel Riesling "oberemmeler hütte" kabinett, saar 2008   15.00
Salomon Undhof Grüner Veltliner " wieden&berg ", kremstal , austria 2012   14.00
Triennes Viognier "sainte fleur," vin de pays du var, france 2010   14.00
Inception Chardonnay santa barbara county, ca 2010   16.00
Thevenet & Fils Chardonnay "clos de l’ermitage saint claude", saint-véran, 2010   20.00

Rose Wine

Domaine Gavoty Cinsault - Syrah côtes de provence, france 2012   12.00

Red Wine

Domaine Jean Royer châteauneuf du pape, rhône, france 2010   22.00
Michel Sarrazin Pinot Noir maranges, burgundy, france 2010   22.00
Melville Pinot Noir santa rita hills, ca 2011   18.00
Clos De Trias Grenache ventoux, france 2008   11.00
Pallus Cabernet Franc " les pensées de pall us," chinon, france 2010   14.00
Provenance Merlot napa valley, ca 2009   15.00
O’neill Vosti Cabernet Sauvignon " petit bâtard " napa valley, ca 2008   22.00
Topanga Vineyards Cabernet Sauvignon " black&white ," napa valley, ca 2011   16.00
Lapostolle Cuvee Alexandre Syrah "las kuras vineyard," cachapoal valley, chile 2008   16.00
Durigutti Malbec mendoza, argentina 2011   13.00
Neyers Zinfandel " luna vista vineyard ," borden ranch, lodi, ca 2011   16.00
Numanthia Tempranillo "termes" toro, spain 2009   17.00

 

WP24
900 W Olympic Blvd
At Francisco St
(213) 743-8824
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