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The Westside: City >
Posted by Rick on 10/01/2012
I've been eating this food for 40 years. Love the food and the people. Try the Pizza it's great. I love to pour the Italian Dressing they make on the Pizza. Its really tasty. The Pizza dosn't need the dressing but I just like it. The Italian Salad Dressing is the best. Try it also were it belongs on the salad.
Posted by Moe on 04/21/2011
This has become a family favorite restaurant. Don't let the simple store-front decor with linoleum floor fool you, the food quality is top shelf. The chicken parmigana is our family favorite - it comes in a casserole covered with melted cheese. The pizza is simple but tasty. The salads and soups are fresh and have a homemade taste. The prices are not cheap but the portions are generous - so we feel it is worth it.
Posted by Larry S. on 06/01/2007
One of my favorite Italian restaurants in LA, this is not someplace to go if you're looking for tablecloth dining. But the food takes me back to the style of Italian food I used to see in mom & pop places back in the '60s, particularly the pasta sauces. The pizza is a thick crust, rectangular syle pizza. It's enjoyable, though I prefer a NY style pizza. The dining room consists of booths and tables that harken back to an earlier era (though it's actually renovated a number of years ago), it's not fancy; just good, simple fare.