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Tom Bergin's Public House
Posted by Nat4purdue on 03/17/2013
Lots of old fashioned atmosphere we thoroughly enjoyed the entire experience. The service was exceptionally friendly and helpful. The bread was home made and a real warm treat. The steak sandwich was delicious and generous. Dessert was home made chocolate cream pie, the best I ever had. We can't wait to go back.
Posted by josephine on 12/31/2012
Mighty fine watercress & kale items. Excellent breads, pastries & desserts. The steaks are cooked perfectly and sometimes their portions can be huge--much larger than one would expect reading "4 ounce" or "8 ounce" on the menu. The bar's beer and liquor selections are exceptional and tasty. A wee bit pricy, but you're paying for quality ingredients.
Posted by Whitney! on 12/04/2012
Love love love!