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The Hart and the Hunter

  • American (New), Soul Food
  • 7950 Melrose Ave, Los Angeles 90048 34.083684 -118.362775
  • (Btwn N Hayworth & N Edinburgh Ave)
  • click map to interact
  • (323) 272-4588
  • 0

Breakfast

Served Tuesday-Saturday: 7am-11:30am.

Biscuits & Condiments     6.00
Granola fruit, and yogurt    6.00
Chicken Cracklins fried egg, lettuce, tomato, avocado sandwich    10.00
Toast     2.00

Breakfast Add-Ons

Proudly Serving Handsome Coffee Roasters.

Avocado     2.00
Pimento Cheese     2.00
Hazelnuts & Nutella     2.00
Honey Butter     1.00
Smoked Trout     5.00

Lunch

Butter Biscuits condiments    7.00
Cold Zucchini Soup yogurt, tomato relish    6.00
Pimento Cheese Plate celery, toasted bread    6.00
Kale Salad pecans, nectarines, sheep's cheese, vinaigrette    9.00
Smoked Trout pickled onion, capers, avocado toast    13.00
Chicken Cracklin Sandwich chicken skin, bacon, lettuce, tomato, avocado    10.00
Shrimp & Grits cheddar grits, bacon, mushrooms, scallion    14.00
Hot Chicken white bread, coleslaw, pickles   w 12.00 d 10.00

Sides

Corn lime, aioli, paprika    4.00
Cheddar Grits     4.00
Corn Bread honey butter    4.00
Assorted Pickles     5.00
Potato Salad     4.00
Sliced Tomato sea salt, olive oil    3.00

Dessert

Mississippi Mud Pie     6.00

Small Plates

Pickles Of The Day     6.00
Chicken Cracklins     6.00
Pimento Cheese     6.00
Butter Biscuits & Condiments     7.00
Marinated White Anchovies herbs    8.00
Gulf Seafood Hushpuppies bacon, creamed corn    13.00
Gulf Blue Crab Claws herb garlic butter, bread    16.00

Table

Kale Salad peaches, pecans, sheep's cheese, walnut vin    12.00
Smoked Trout boiled egg, herb salad, avocado toast    13.00
Steamer Clams bacon, black eyed peas, piopini mushroom, pilsner    20.00
Charleston Crab Dip crusty bread, lemon    16.00
Barbecued East Coast Oysters chili butter, bread crumbs    16.00
Mushrooms & Polenta Cake fresh herbs, parmesan    16.00
Hanger Steak mushrooms, white corn polenta, vermouth    28.00
Nola-Style Shrimp Boil blue crab, corn, smoked sausage, potato    34.00

Sides

Antebellum Cheese Grits     6.00
Fresh Shellbeans kentucky ham hock    7.00
Corn Bread honey butter    6.00
Creamed Corn     6.00
Smothered Black Eyed Peas     6.00

Dessert $8

Lemon Ice Box Pie   
Frozen Mississippi Mud Pie   
Spiced Carrot Cake candied pecans  

Table

Butter Biscuits pimento cheese, honey butter, black berries    7.00
Kale Salad nectarines, pecan, sheep's cheese    12.00
Smoked Trout boiled egg, pickled onion, capers, avocado toast    13.00
Barbecued Oysters thyme, garlic, parmesan    15.00
Chicken Cracklins fried egg, lettuce, tomato, avocado sandwich    12.00
Cornmeal Fried Oysters bacon tartar sauce    13.00
Pimento Grilled Cheese     8.00
Shrimp And Grits bacon, mushroom, scallion    24.00
Cornmeal Fried Catfish cream corn, jalapeno slaw, bacon vin    16.00
Seafood Griddle Cake & Crab Benedict poached egg, herb hollandaise    21.00
Pecan Praline Pancakes maple syrup, butter    10.00

Sides

Granola fruit, and yogurt    6.00
Cheddar Grits     6.00
Corn Bread & Honey Butter     5.00
Sarahs Cinnamon Roll     7.00

Beers

Avery IPA avery    6.00
Mamas Lil Yella Pils oskar blues    6.00
White Rascal White Ale avery    6.00
Baba Black Lager uinta    7.00

Big Beers

Wanderings Aengus Cider     12.00
Le Merle Saison north coast    20.00

Bubbles

Jean Philippe Brut france    10.00

Rose

Ojai Vineyard santa barbara; 2012    12.00

Whites

Alta Maria Sauvignon Blanc santa barbara, 2011    10.00
Golden Point Rousanne santa ynez, 2011    12.00
Martian Ranch Albarino los olivios, 2011    13.00
Broadside Wild Ferment Chardonnay edna valley, 2011    12.00
Giornata Vermentino paso robles, 2012    14.00

Reds

Folk Machine Pinot Noir central coast, 2012    13.00
La Cuadrilla Syrah/ Sangiovese santa ynez, 2011    12.00
Wild Hog Zinfandel lake county, 2009    12.00
Camp Merlot sonoma, 2012    12.00
Broadside Bordeaux Blend central coast, 2011    13.00

 

The Hart and the Hunter
7950 Melrose Ave
Btwn N Hayworth & N Edinburgh Ave
(323) 272-4588
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