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Posted by zadie on 02/19/2012
Excellent food and service on a previoous week-day lunch visit. This Saturday, 2/18/2012, (lunch time) the food was good although not outstanding and the service non-existent; that is, the poorest I have ever exerieinced. Apparently understaffed although not overly busy and poorly trained and/or managed.
Posted by " Chardonnay " on 08/12/2010
We thoroughly enjoyed the evening , although we are frankly rather sick of the current " steakhouse craze " which seems to have swept the world ! Outstanding service , standard decor , high prices . We don't like that there is literally nothing on the main course plates but the meat . Sides very good , wine pours very stingy , coconut cream pie fabulous . Another good $100 a person - IF one exercises restraint - dinner , but we have no shortage of those in LA !