Welcome to MenuPages - Please Select a city:

Salt Creek Grille

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (Traditional)
  • 2015 E Park Pl, El Segundo CA90245 33.904425 -118.3933288
  • (At S Nash St)
  • (310) 335-9288
  • 0

Lunch

To Start

Housemade Scg Potato Chips (G) tossed with sea salt, thyme & gorgonzola   7.95
Artisanal Cheese Plate point reyes blue cheese, midnight moon goat cheese, aged brie bourbon caramel sauce, wine-soaked golden raisins, sweet heirloom tomato marmalade   11.95
Baked Goat Cheese Marinara sauteed wild mushrooms, caramelized onions & focaccia   10.95
Mesquite Grilled Artichoke (G) served with garlic aioli & drawn butter   10.95
Calamari hand cut, fried crisp, spicy remoulade & hot mustard   12.95
Oven-Roasted Wild Mushrooms (G) braised local greens, risotto cake & truffle oil   10.95
Creek Sliders served on king's sweet hawaiian buns with blue cheese aioli & arugula   13.95
Stuffed Jumbo Shrimp stuffed with horseradish, bacon-wrapped & chipotle honey   14.95
Ahi Tuna Stack sashimi-style, stacked with avocado, cucumber, wasabi & ginger soy   16.95
Tomato Basil Bisque roma tomatoes, cream, garden vegetables & fresh basil   7.95
Chef's Soup Of The Day    7.95

Greens

Salt Creek House Salad (G) granny smith's, tomato, gorgonzola, glazed walnuts, balsamic vinaigrette  6.95lg 9.00
The Wedge iceberg lettuce topped with chopped tomatoes, applewood smoked bacon, citrus cilantro vinaigrette   8.95
add chicken   5.00
add blackened shrimp   6.00
add salmon   5.00
Caesar Over Mesquite mesquite grilled romaine, asiago & caesar dressing  8.95lg 12.00
add grilled chicken or salmon   5.00
Creek BBQ Chicken Salad (G) arugula, napa cabbage, peppers, carrots, granny smith's, gorgonzola, spicy bbq & ranch dressing   12.95
Beef Teriyaki Cobb Salad marinated cedar river natural hanger steak point reyes blue cheese, bacon, red onion, egg, roasted peppers, tossed in balsamic on butter lettuce   14.95
Seared Ahi Tuna Salad daikon sprouts, tomato, cilantro, spicy mustard & ginger soy   15.95

Handhelds

Served With Salt Creek Garlic Parmesan Fries Unless Otherwise Noted

Fresh Albacore Tuna Melt celery, onions & mayo. classically topped with melted cheddar   9.95
add avocado   2.00
The Reuben thinly sliced corned beef, stacked high, sauerkraut, thousand island & swiss on swirled rye bread   12.95
Slow-Roasted Pulled Pork Sandwich housemade bbq, pickled vegetables & cabbage on potato roll   12.95
Blackened Ahi Tuna Steak Sandwich seared rare, daikon sprouts, tomato, avocado wasabi mayo on king's hawaiian sweet bun with housemade scg potato chips   14.95
Grilled Chicken Sandwich mary's natural chicken, roasted peppers, burrata cheese & basil on salted pretzel bread   14.95
French Dip - Creek Style caramelized onions, swiss, horseradish cream & au jus   15.95
Grilled Vegetable Wrap zucchini, baby wild arugula, portobello mushroom heirloom tomato, roasted peppers, midnight moon goat cheese & hummus, sweet potato fries   12.95

Grille Burgers

Cedar River Natural Beef Mesquite Grilled, On King's Hawaiian Sweet Bun.

The Cheese Burger cheddar cheese, mustard & mayo   13.95
Hickory Burger cheddar cheese & hickory sauce   13.95
Wild Mushroom Burger swiss & caramelized onions   14.95
Stuffed "Blues" Burger gorgonzola stuffed, fried onions, blue cheese aioli   14.95
Grilled Natural Turkey Burger sweet peppers, cucumbers, lettuce, feta cheese, sweet heirloom tomato marmalade, whole wheat bun   14.95
The Kobe Burger humboldt fog cheese, garlic butter, arugula, red onion, tomato & mayo   19.95
Romaine Lettuce, Onion, Tomato, Pickle & Salt Creek Garlic Parmesan Fries

Grille Specialties

Grilled Tofu (G) atop quinoa "the superfood" salad, kale, wine-soaked golden raisin, almonds & red grapes   15.95
Fish Tacos two corn tortillas, chef's selection seafood, cilantro slaw & tomatoes, black beans & spanish rice   10.95
Wood-Fired Chicken Breast mary's all-natural chicken, sauteed sweet corn, kale, butter beans, tomatoes & roasted tomatillo sauce   16.95
Grilled Miso Atlantic Salmon miso-glazed, chili green beans & citrus herb rice   15.95
Spaghetti Squash & Ricotta Ravioli corn, slivered almonds, snow peas, capers, cherry tomatoes, kale & sweet heirloom tomato marmalade   16.95
Mesquite Grilled Baby Back Ribs (G) slow-roasted, falls off the bone brushed with tangy bbq sauce & salt creek garlic parmesan fries   17.95
Mesquite Grilled All-Natural Hanger Steak cedar river natural beef, roasted potatoes, asparagus & cauliflower puree   17.95
Market Fish today's daily fresh catch (mesquite grilled, blackened, pan-seared or oven-roasted)   

 

Dinner

To Start

Housemade Scg Potato Chips (G) tossed with sea salt, thyme & gorgonzola   7.95
Artisanal Cheese Plate point reyes blue cheese, midnight moon goat cheese, aged brie with bourbon caramel sauce wine-soaked golden raisins & sweet heirloom tomato marmalade   11.95
Baked Goat Cheese Marinara sauteed wild mushrooms, caramelized onions & focaccia   10.95
Mesquite Grilled Artichoke (G) served with garlic aioli & drawn butter   10.95
Calamari hand cut, fried crisp, spicy remoulade & hot mustard   12.95
Oven-Roasted Wild Mushrooms (G) braised local greens, risotto cake & truffle oil   10.95
Creek Sliders served on king's sweet hawaiian buns with blue cheese aioli & arugula   13.95
Stuffed Jumbo Shrimp "a house specialty", stuffed with horseradish, bacon-wrapped & chipotle honey   14.95
Ahi Tuna Stack sashimi-style, stacked with avocado, cucumber, wasabi & ginger soy   16.95
Tomato Basil Bisque roma tomatoes, cream, garden vegetables & fresh basil   7.95
Chef's Soup Of The Day chef's creation prepared daily   7.95

Greens

Salt Creek House Salad (G) granny smith's, tomato, gorgonzola, glazed walnuts & balsamic vinaigrette  6.95lg 9.00
Caesar Over Mesquite salt creek grille favorite, mesquite grilled romaine, asiago & caesar dressing  8.95lg 12.00
add grilled chicken or salmon   5.00
Creek BBQ Chicken Salad (G) arugula, napa cabbage, peppers, carrots, granny smith's, gorgonzola spicy bbq & ranch dressing   12.95
Beef Teriyaki Cobb Salad marinated all natural hanger steak, point reyes blue cheese bacon, red onion, egg, roasted peppers & balsamic on butter lettuce   14.95
Seared Ahi Tuna Salad daikon sprouts, tomato, cilantro, spicy mustard, ginger soy dressing   15.95

Handhelds

Served With Salt Creek Garlic Parmesan Fries Unless Otherwise Noted

Slow-Roasted Pulled Pork Sandwich housemade bbq, pickled vegetables & cabbage on potato roll   12.95
Blackened Ahi Tuna Steak Sandwich seared rare, daikon sprouts, tomato, avocado & wasabi mayo on king's hawaiian sweet bun with salt creek grille chips (tossed with sea salt, thyme & gorgonzola)   14.95
Grilled Vegetable Wrap zucchini, baby wild arugula, portobello mushroom, heirloom tomato, roasted peppers midnight moon goat cheese & hummus with sweet potato fries   12.95
French Dip - Creek Style caramelized onions, swiss, horseradish cream & au jus   15.95
Grilled Chicken Sandwich mary's natural chicken, roasted peppers, burrata cheese & basil on salted pretzel bread   16.95

Grille Burgers

All Natural Beef. Mesquite Grilled, On King's Hawaiian Sweet Bun. Romaine Lettuce, Onion, Tomato, Pickle, Served With Salt Creek Garlic Parmesan Fries

The Cheese Burger cheddar cheese, mustard & mayo   13.95
Hickory Burger cheddar cheese & hickory sauce   13.95
Wild Mushroom Burger swiss & caramelized onions   14.95
Stuffed "Blues" Burger gorgonzola stuffed, fried onions, blue cheese aioli   14.95
Grilled Natural Turkey Burger sweet peppers, cucumbers, lettuce, feta cheese, sweet heirloom tomato marmalade, whole wheat bun   14.95
The Kobe Burger humboldt fog cheese, garlic butter, arugula, red onion, tomato & mayo   19.95

Fresh Fish

Grilled Miso Atlantic Salmon miso-glazed, chili green beans & citrus herb rice   19.95
Spiced Albacore Tuna mint, lime yogurt, asparagus & quinoa "the superfood"   19.95
Pan-Seared Sea Scallops (G) pepper dusted, finished with ginger carrot emulsion & white onion puree sauteed spinach & vegetable quinoa   25.95
Stuffed Alaskan Halibut stuffed with shrimp, crab, spinach & mushrooms, lemon beurre blanc yukon gold buttermilk, mashed potatoes & farmer's market vegetables   31.95
Chilean Seabass pan-seared, shallot-crusted, in a champagne lemon butter broth yukon gold butter milk mashed potatoes & prosciutto green beans   
Daily Market Fish ask your server about today's fresh catch (mesquite grilled, blackened, oven-roasted or pan-seared)   

Grille Specialties

Wood-Fired Chicken Breast mary's all-natural chicken, sauteed sweet corn, kale, butter beans, tomatoes & roasted tomatillo sauce   16.95
Porterhouse Stroganoff sliced filet & new york, sauteed with caramelized onions, shiitake mushrooms over fettuccine sour cream & chives   21.95
Spaghetti Squash & Ricotta Ravioli corn, slivered almonds, snow peas, capers, cherry tomatoes, kale & sweet heirloom tomato marmalade   16.95
Braised Short Ribs finished with caramelized balsamic red onions and a cabernet demi glace yukon gold buttermilk mashed potatoes & roasted farmer's market vegetables   23.95
Grilled Tofu (G) wine-soaked golden raisin, almonds, kale, & red grapes atop quinoa "the superfood" salad   15.95
Mesquite Grilled Baby Back Ribs (G) slow-roasted, falls off the bone brushed with tangy bbq sauce & salt creek garlic parmesan fries   25.95
The Grille Chop (G) "best pork chop on the planet" zagat guide finished with apple gastrique, served with sweet potato mashed & sauteed green beans   26.95

From The Flame

Hand-Cut, All Natural Beef. Choice Of One: Bearnaise Sauce, Classic Demi-Glace, Garlic Butter Or Wild Mushrooms. For Steak Lovers Add One: Bleu Cheese Or Caramelized Balsamic Onions - "It's On US", Add Our Signature Stuffed Jumbo Shrimp - $3 Ea.

Coffee Encrusted New York Steak baby wild arugula, point reyes blue cheese, roasted potatoes & bourbon caramel   28.95
Petite Filet Mignon (G) roasted farmer's market vegetables   33.95
Filet Mignon (G) prosciutto green beans   35.95
Rib Eye yukon gold buttermilk mashed   31.95
Blue Cheese Crusted "Baseball-Cut" Top Sirloin caramelized onions, classic demi glace & served with jalapeno au gratin potatoes a "house" specialty   27.95
Mesquite Grilled All-Natural Hanger Steak roasted potatoes, asparagus & cauliflower puree   21.95
Choose Temp: Rare : Very Red, Cool Center, Medium Rare: Red, Warm Center, Medium: Pink Center, Warm, Medium Well: Slightly Pink, Well Done: Cooked Through

On The Side

Roasted Farmer's Market Vegetables (G)    6.00
Prosciutto Green Beans (G)    6.00
Red Skin Buttermilk Mashed (G)    5.00
Sauteed Spinach (G)    7.00
Sweet Potato Mashed (G)    6.00
Oven-Roasted Wild Mushrooms (G)    8.00
Basket Of 1000 Garlic Parmesan Fries    6.00
Adult Mac & Cheese with prosciutto   6.00
Scg Potato Chips (G) sea salt, gorgonzola & thyme   6.00
Jalapeno Au Gratin Potatoes    5.00

Dessert

Chocolate Ganache Souffle "a salt creek grille specialty" made to order, fresh baked double chocolate souffle, finished table-side with warm chocolate ganache, frangelico, whipped cream and a sprinkle of powdered sugar   13.95
This Special Dessert Takes 25 Minutes To Prepare

Take A Sip - Our Signatures

The Boardroom bombay gin, st. germain cinzano dry vermouth, fresh lime juice   12.00
Granada Tequini cazadores tequila, cointreau, pomegranate juice lime juice with fresh muddled jalapenos   12.00
Tan And Black fresh brewed expresso, stoli vanil, kahlua & baileys irish cream   12.00
P. O. D. G bombay sapphire, cinzano dry vermouth olive juice   12.00
Birthday Shot cake vodka, pineapple juice whipped cream   10.00

Best Of The Best Martinis $12

Jeff Richards Blue Martini grey goose & cinzano dry vermouth blue cheese stuffed olives   
Black Cherry Lemondrop effen black cherry, simple syrup muddled lemon, grenadine, sugared rim   
Pomegranate Martini grey goose citron, simple syrup fresh lemon juice, pomegranate juice   
The Perfect "10" tanqueray 10, olive juice & pickled onions   
Reserve Manhattan woodford reserve & cinzano sweet vermouth   
Salt Creek Grille Classic Martini grey goose & cinzano dry vermouth pimento stuffed olives   

Below Is Special

'Spiked Arnold Palmer' firefly sweet tea vodka, soda & lemonade   10.00
"Cadillac" cointreau, sweet & sour, splash of orange juice served shaken with a grand marnier float   
Jose Cuervo Especial    10.00
Patron Anejo    12.00
South Bay ' Long Island' bombay gin, stoli vodka, cazadores tequila, cointreau with fresh orange juice, lime juice pomegranate juice   15.00
Champagne Bliss stoli blueberi, champagne & pama pomegranate liqueur   10.00
Champagne Lemondrop grey goose citron, champagne, lemon juice triple sec & splash of grenadine   12.00
Christini Martini stoli razberi, chambord, champagne sugared rim, fresh raspberries   12.00

 

Desserts - Sweet

Lemon Raspberry Cake moist lemon cake with a raspberry glaze and a raspberry brulee filling   6.95
Cheesecake Brownie freshly baked brownie with vanilla ice cream chocolate sauce. almonds and whip cream   7.95
Pecan Praline Cheesecake a rich ricotta and cream cheese cake topped with pecan praline   8.95
Creme Brulee rich and creamy vanilla custard topped with caramelized sugar   8.95
Fresh Baked Apple Tart baked in a butter crust with macadamia nuts and tuaca. served warm with vanilla ice cream and caramel sauce   9.95
Chocolate Ganache Souffle "a salt creek grille specialty" made to order, fresh baked double chocolate souffle, finished table-side with warm chocolate ganache, frangelico, whipped cream and a sprinkle of powdered sugar   13.95
This Special Dessert Takes 25 Minutes To Prepare

Happy Hour

Happy Hour Every Day In The Lounge, Bar And Garden. 4:00-6:30.

1/2 Off Wines By The Glass    
Beers    4.00
Well Drinks    6.00

Signatures $8

The Boardroom bombay gin. st. germain cinzano dry vermouth, fresh lime juice   
P.O.D.G bombay sapphire, cinzano dry vermouth o'live juice   
Birthday Shot cake vodka, pineapple juice, whipped cream   
Stoli Classic Martini stolichnaya vodka, cinzano dry vermouth pimento olives   
Scg Gin Rickey hendrick's gin, lime juice, grapefruit juice, club soda   
Peach Cooler stolichnaya vodka, peach schnapps, veev acai liqueur, pineapple juice   
Sunset Martini stolichnaya vodka, peach schnapps, pomegranate, orange, grapefruit juices   
Refresh stolichnaya vodka, triple sec, pomegranate juice, lime and mint   
Razberi Bliss stoli razberi, sweet & sour, simple syrup, fresh raspberries   
Cucumber Collins hendrick's gin, fresh lemon juice, lime fresh muddled cucumbers   
Sailor's Hurricane sailor jerry spiced rum, orange juice, cranberry juice, sweet & sour, kiss of grenadine   
Pomegranate Margarita milagro tequila, pama pomegranate liqueur pom pomegranate juice   
South Bay Breeze lebion cachaca, cranberry and pineapple juices   

Bites

House Made Scg Potato Chips tossed with sea salt, thyme and gorgonzola   4.00
Mesquite Grilled Artichoke served with garlic aioli and drawn butter   5.00
Oven Roasted Wild Mushrooms braised local greens, risotto cake and truffle oil   5.00
Baked Goat Cheese Marinara sauteed wild mushrooms and caramelized onions focaccia toasts   6.00
Calamari 12oz. hand cut, fried crisp spicy remoulade and hot mustard sauce   6.00
Creek Sliders blue cheese aioli and arugula served on king's hawaiian sweet buns   7.00
Stuffed Jumbo Shrimp "a house specialty", stuffed with horseradish, bacon wrapped, chipotle honey sauce   7.00
Ahi Tuna Stack sashimi style, stacked with avocado and cucumber, served with wasabi, ginger and soy   8.00
BBQ Rib Appetizer 1/4 rack, slow cooked, falls right off the bonel served with salt creek garlic fries   8.00
Artisanal Cheese Plate point reyes blue cheese, midnight moon goat cheese aged brie with bourbon caramel sauce, wine soaked raisins sweet heirloom tomato marmalade   10.00
Tomato Basil Bisque roma tomatoes, cream, garden vegetables fresh basil   5.00
Chef's Soup Of The Day che'f creation prepared daily   5.00

 

Nightlife 4-Close.

Monday 1/2 price bottles of wine   
Tuesday 1/2 price champagne   
Wednesday 1/2 price wines by the glass   
Thursday martinis   8.00

 

Wines By The Glass

House Wine By The Glass $7

Chardonnay    
Cabernet    
Sauvignon    
Merlot    

Whites, Crisp And Light

These Wines Offer A Refreshingly Light Body, Juicy Acidity, Bright Aromas And Flavors.

Piper Sonoma brut, sonoma nv   12.00
Mt. Nelson sauvignon blanc, marlborough, new zealand 2011   10.00
Man O' War sauvignon blanc, walheke island, new zealand 2009   8.00
Roth sauvignon blanc, alexander valley 2010   12.00

White & Rose, Medium Bodied To Rich And Aromatic

These Wines Offer Greater Mouth Feel, Body, Fruit Intensity And Aromatics.

Kris "charm" pinot grigio, alto-adige, italy 2010   7.00
Licia albarino, rias balxas, spain 2010   8.00
Avv "gewurz" (off-dry), alexander valley 2010   6.00
Jekel riesling, monterey 2010   7.00
Mulderbosch cabernet sauvignon rose, coastal, south africa 2010   7.00

Whites, Rich And Oak Aged

These Wines Are Bold. Many Have A Buttery Texture And All Have Spicy Oak Nuances.

Hess "shirttail creek", chardonnay, monterey 2009   8.00
La Crema chardonnay,sonoma coast 2009   13.00
Foley chardonnay, rancho santa rosa, santa rita hills 2008   17.00
Sonoma Cutrer chardonnay, russian river ranches 2009   14.00

Featured

Macon - Villages Chardonnay 2010 macon-villages jadot is a clean, fresh chardonnay with typical varietal fragrance and elegant, citrus and white fruit flavors on the palate. vinified without oak contact, the delicate acid balance carries into a refreshing, crisp finish.   9.00
Beaujolais-Villages Gamay 2010 intensely fragrant and crisp, beaujolais-villages jadot is a vivacious, succulent wine of exceptional charm full of bright, floral fruit flavors underscored by youthful, peppery notes and plump tannins. delicious slightly chilled, its lively freshness is best appreciated when young.   8.00

Reds, Soft And Juicy

These Wines Offer Light Tannins, Ripe Fruit And A Refreshing, Juicy Activity.

Leyda "las brisas" pinot noir, san antonio valley, chile 2010   13.00
St. Francis merlot, sonoma county, 2007   11.00
Mark West pinot noir, california 2009   8.00
Castello Di Bossi chianti classico, tuscany, italy 2006   12.00
Domaine Carneros pinot noir, carmeros 2008   16.00

Reds, Ripe And Spicy

These Wines Show Ripe Fruit, Impressive Mouth Feel And Spicy Notes.

Don Nicanor malbec, mendoza, argentina 2008   11.00
Hahn Estate merlot, monterey 2009   8.00
Wattle Creek "tripple play" (syrah, petite syrah, viognier) mendocino 2006   12.00
Trinitas petite syrah, lodi 2006   11.00
Peter Lehmann shiraz, barossa valley, south australia 2008   14.00
Seghesio zinfandel, sonoma county 2009   14.00

Reds, Bold And Oak Aged

These Wines Are Big, Bold And Masculine. They Have An Elegance And Richness But Also A Firm Structure That Allow Them To Age For Many Years.

Avalon cabernet sauvignon, napa valley 2009   9.00
Beaulieu Vineyard cabernet sauvignon, rutherford 2008   15.00
St. Supery cabernet sauvignon, napa valley 2006   16.00
Stag's Leap "artemis", cabernet sauvignon, napa valley 2009   22.00
Buehler cabernet sauvignon, napa valley 2008   14.00

Meritage And Bordeaux Style Blends $12

To Many, These Are The Pinnacle Of Winemaking.

Sebastiani "secolo" (cab sauv, merlot, malbec, petite verdot), sonoma 2006   
Craggy Range "te kahu" (merlot, cab sauv, malbec, cab franc), gimblett gravels, hawke's bay, new zealand 2009   
(G) Gluten Free

 

Salt Creek Grille
2015 E Park Pl
At S Nash St
(310) 335-9288
Advertising
© 2002-2014 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer