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Rosa Mexicano (CLOSED)

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mexican
  • 8570 W Sunset Blvd, Los Angeles CA90069 34.0930116 -118.3782031
  • (At Londonderry Pl)
  • (310) 657-4991
  • 0

Lunch

All Entrees Are Accompanied With Cilantro-Mint Short Grain Brown Rice And Epazote-Jalapeno Refried Black Beans. Served Family-Style.

Para La Mesa

Guacamole En Molcajete our famous tableside preparation. since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. served with tortilla chips and salsa nortena   14.00
Queso Fundido / Melted Cheese Fondue melted chihuahua cheese, topped with cilantro and served with house-made corn tortillas.   9.00
add chorizo   2.00
Nachos De Tres Quesos hand-cut, crispy tortillas topped with black beans, queso fresco, white cheddar, chihuahua cheese, guacamole, pico de gallo, chipotle and serrano chiles   10.00
add braised chicken or beef short rib   3.00

Antojitos

Tostadas De Jaiba/Crab corn tostadas topped with crab salpicon, refried black beans, romaine, tomato, red onion, crema fresca and queso fresco.  (3) 9.00
Flautas De Pollo crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema.  (3) 9.00
Sopa De Tortilla roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded chihuahua cheese, crema fresca and crispy tortilla chips   7.00
Ensalada Caesar Mexicana a tijuana classic with crisp whole romaine lettuce, roasted red peppers and chili croutons, tossed in jalapeno-parmesan dressing   7.00
Ceviche De Camarones/Shrimp Ceviche wild shrimp from the sea of cortez marinated in citrus with avocado, jalapeno, cucumber, celery, mint, chile de arbol, red plum and yellow teardrop tomatoes.   11.00
Tacos De Mahi Mahi * natural grilled salmon chopped with tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette  (3) 10.00

Ensaladas

Ensalada Caesar De Pollo a classic caesar with crisp whole romaine lettuce, grilled ancho-marinated chicken breast, roasted red pepper and chile croutons, tossed in jalapeno-parmesan dressing   15.00
Cobb Salad grilled chicken, chorizo sausage, cabrales blue cheese, avocado, cherry tomatoes and habanero pickled onions over mixed greens with an avocado-dill dressing and chile-dusted croutons   15.00
Ensalada Picada/Salmon natural grilled salmon chopped with tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette   16.00

2-Course Prix Fixe $19.84

Starter flautas, ensalada caesar or sopa de tortilla   
Entree any taco, enchilada, quesadilla or ensalada   

Tacos

Served In A Cast Iron Skillet With House-Made Corn Tortillas, Red Bean-Chorizo Chili And Corn Esquites.

Carnitas/Pork slow-braised pork with cilantro, white onion and grilled pineapple pastor.   18.00
Vegetables/Farmer's Market Vegetables roasted calabaza (squash), grilled portobello mushrooms, charred brussels sprouts, toasted macadamia nuts and apple pico de gallo   15.00
Pollo/Chicken ancho-marinated grilled chicken breast with slow-cooked peppers and chihuahua cheese   16.00
Carne Asada/Skirt Steak * grilled skirt steak marinated guajillo chile and tequila with poblano raja and chihuahua cheese   19.00
Baja Tacos three soft flour tortillas filled with crispy, line-caught mahi mahi, house-made slaw and jalapeno tartar sauce. served with grilled mexican street corn on the cob.   15.00

Enchiladas & Quesadillas

Rancheras/Cheese melted chihuahua cheese with roasted tomato rancher sauce, topped with onion, cilantro and queso fresco   14.00
Suizas/Chicken roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted chihuahua cheese   15.00
Costilla De Res/Beef Short Rib chipotle-braised beef short rib with a traditional smokymestiza sauce topped with crema, queso fresco and melted chihuahua cheese   16.00
Quesadillas two flour tortilla filled with grilled chicken and served with pico de gallo and a small side of guacamole   15.00
* with grilled steak   3.00

Especiales De La Casa

Budin De Pollo roasted ancho-marinated chicken layered with soft corn tortillas, fillet with chihuahua cheese, roasted mexican peppers and grilled corn, served over a poblano cream sauce   17.00
Pollo Pibil/Roasted Chicken oven-roasted achiote-rubbed chicken served with pickled habanero onions, nopales and plantains   20.00
Pescado A La Veracruzana/Pan-Roasted Mahi Mahi pan-roasted mahi mahi in a traditional salsa veracruzana (roasted red, yellow and poblano peppers, tomatoes, and olives).   22.00
Alambre De Camarones/Skewered Shrimp grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. served over cilantro-mint short grain brown rice with roasted tomato-jalapeno caper sauce   22.00
Tampiquena De Carne Asada/Grilled Skirt Steak * grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a chihuahua cheese enchilada topped with a roasted tomato sauce.   23.00

Acompanamientos $4

Platanos plantains   
Espinaca Y Hongos spinach and mushrooms   
Frijoles Rojos Y Chorizo Chili red bean chorizo chili   
Elotes mexican street corn   

 

Gluten Free Lunch

All Entrees Are Accompanied With Cilantro-Mint Short Grain Brown Rice And Epazote-Jalapeno Refried Black Beans. Served Family-Style.

Para La Mesa

Guacamole En Molcajete: Our Famous Tableside Preparation since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. served with tortilla chips and salsa nortena.   14.00
Queso Fundido/Melted Cheese Fondue melted chihuahua cheese, topped with cilantro and served with house-made corn tortillas   9.00
add chorizo   2.00

Antojitos

Tostada De Jaiba/Crab corn tostadas topped with crab salpicon, refried black beans, romaine, tomato, red onion, crema fresca and queso fresco.  (3) 9.00
Flautas De Pollo crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema.  (3) 9.00
Sopa De Tortilla roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded chihuahua cheese, crema fresca and crispy tortilla strips.   7.00
Ceviche De Camarones/Shrimp Ceviche wild shrimp from the sea of cortez marinated in citrus with avocado, jalapeno, cucumber, celery, mint, chile de arbol, red plum and yellow teardrop tomatoes.   11.00
Tacos De Mahi Mahi * mahi mahi marinated in lime, serrano chile, bacon, truffle oil and queso fresco aioli served in a crispy corn tortilla.  (3) 10.00

Ensalada

Ensalada Picada/Salmon natural grilled salmon chopped with tuscan kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in a poblano pepper vinaigrette   16.00

Ensaladas & Quesadillas

Rancheras/Cheese melted chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro and queso fresco   14.00
Suizas/Chicken roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted chihuahua cheese   15.00

Tacos

Served In A Cast Iron Skillet With House-Made Corn Tortillas, Red Bean-Chorizo Chili And Corn Esquites.

Carnitas/Pork slow-braised pork with cilantro, white onion and grilled pineapple al pastor   18.00
Vegetales/Farmer's Market Vegetables roasted calabaza (squash), grilled portobello mushrooms, charred brussels spouts, toasted macadamia nuts and apple pico de gallo   15.00
Pollo/Chicken anchor-marinated grilled chicken breast with slow-roasted peppers and chihuahua cheese   16.00
Carne Asada/Skirt Steak *grilled skirt steak marinated in guajillo chile and tequila with poblano rajas and chihuahua cheese   19.00

Especiales De La Casa

Budin De Pollo roasted ancho-marinated chicken layered with soft corn tortillas, filled with chihuahua cheese, roasted mexican peppers and grilled corn, served over a poblano cream sauce.   17.00
Pollo Pibil roasted chicken. oven-roasted, achiote-rubbed chicken served with pickled habanero onions, nopales and plantains   20.00
Pescado A La Veracruzana pan-roasted mahi mahi. pan-roasted mahi mahi in a traditional salsa veracruzana (roasted red, yellow and poblano peppers, tomatoes, and olives).   22.00
Alambre De Camarones skewered shrimp. grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. served over cilantro-mint short grain brown rice with roasted tomato-jalapeno caper sauce   22.00
Tampiquena De Carne Asada * grilled skirt steak. grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a chihuahua cheese enchilada topped with a roasted tomato sauce.   23.00

Acompanamientos $4

Platanos plantains   
Espinaca Y Hongos spinach and mushrooms   
Frijoles Rojos Y Chorizo Chili red bean chorizo chili   
Elotes mexican street corn   

 

Dinner

All Entrees Are Accompanied With Cilantro-Mint Short Grain Brown Rice And Epazote-Jalapeno Refried Black Beans. Served Family-Style.

Para La Mesa

Guacamole En Molcajete our famous tableside preparation. since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. served with tortilla chips and salsa nortena.   14.00
Queso Fundido melted cheese fondue. melted chihuahua cheese, topped with cilantro and served with house-made corn tortillas.   11.00
add chorizo   2.00
Nachos De Tres Quesos hand-cut, crispy tortillas topped with black beans, queso fresco, white cheddar, chihuahua cheese, guacamole, pico de gallo, chipotle and serrano chiles   10.00
add braised chicken or beef short rib   3.00

Antojitos

Quesadilla grilled flour tortilla filled with roasted peppers and chihuahua cheese, topped with guacamole and crema.   8.00
Empanada De Pollo corn masa empanadas stuffed with chicken tinga and queso menonita, served with mestiza crema.  (3) 9.00
Tostadas De Jaiba crab. corn tostadas topped with crab salpicon, refried black beans, romaine tomato, red onion, crema fresca and queso fresco.  (3) 11.00
Flautas De Pollo crispy corn tortillas filled with chicken tinga, topped with salsa pasilla de oaxaca, salsa verde, queso fresco and crema.  (3) 9.00
Sopa De Tortilla roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded chihuahua cheese, crema fresca and crispy tortilla chips   7.00
Ensalada Caesar Mexicana a tijuana classic with crisp whole romaine lettuce, roasted red peppers and chile croutons, tossed in jalapeno-parmesan dressing.   7.00
Ceviche De Camarones shrimp ceviche. wild shrimp from the sea cortez marinated in citrus with avocado, jalapeno, cucumber, celery, mint, chile de arbol, red plum and yellow teardrop tomatoes.   12.00
Tacos De Mahi Mahi * mahi mahi marinated in lime, serrano chile, bacon, truffle oil and queso fresco aioli served in a crispy corn tortilla.  (3) 11.00

Tacos

Served In A Cast Iron Skillet With House-Made Corn Tortilla, Red Bean-Chorizo Chili And Corn Esquites.

Carnitas/Pork slow-braised pork with cilantro, white onion and grilled pineapple al pastor.   19.00
Vegetales/Farmer's Market Vegetables roasted calabaza (squash), grilled portobello mushrooms, charred brussels sprouts, toasted macadamia nuts and apple pico de gallo   16.00
Pollo/Chicken ancho-marinated grilled chicken breast with slow-cooked peppers and chihuahua cheese.   19.00
Carne Asada/Skirt Steak *grilled skirt steak marinated in guajillo chile and tequila with poblano rajas and chihuahua cheese.   25.00
Baja Tacos three soft flour tortillas filled with crispy, line-caught mahi mahi, house-made jalapeno tartar sauce. served with grilled mexican street corn on the cob.   17.00

Enchiladas

Rancheras/Cheese melted chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro and queso fresco.   16.00
Suizas/Chicken roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted chihuahua cheese   18.00
Costilla De Res/Beef Short Rib chipotle-braised beef short rib what a traditional smokymestiza sauce topped with crema, queso fresco and melted chihuahua cheese.   20.00
Jiaba/Lump Crab escabeche layered zarape-style with crispy corn tortilla and topped with a creamy, tangy tomatillo sauce.   23.00

Especiales De La Casa

All Entrees Are Accompanied With Cilantro-Mint Short Grain Brown Rice And Epazote-Jalapeno Refried Black Beans. Served Family-Style.

Ensalada Caesar De Pollo a classic caesar with crisp whole romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers and chile croutons, tossed in jalapeno-parmesan dressing   17.00
Budin De Pollo roasted ancho-marinated chicken layered with soft corn tortillas, filled with chihuahua cheese, roasted mexican peppers and grilled corn, served over a poblano cream sauce.   19.00
Pollo Pibil roasted chicken. oven-roasted, achiote-rubbed chicken served with pickled habanero onions, nopales and plantains.   23.00
Pescado A La Veracruzana pan-roasted mahi mahi. pan-roasted mahi mahi in a traditional salsa veracruzana (roasted red, yellow and poblano peppers, tomatoes, and olives).   24.00
Salmon Poblano * grilled natural salmon served over sauteed tuscan kale, chorizo and roasted corn in a poblano cream sauce.   23.00
Alambre De Camarones skewered shrimp. grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. served over cilantro-mint short grain brown rice with roasted tomato-jalapeno caper sauce.   26.00
Tampiquena De Carne Asada * grilled skirt steak. grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a chihuahua cheese enchilada topped with a roasted tomato sauce.   26.00
Chamorro pork shank. braised chile ancho-marinated pork shank served with red bean-chorizo chili and chipotle creamed spinach.   25.00
Tablones short ribs. 12 oz. braised beef short ribs marinated in guajillo and pasilla chile with a smoky mestiza sauce and rajas.   26.00

Acompanamientos $5

Platanos plantains. fried plantains with queso fresco and cream.   
Espinaca Y Hongos spinach and mushrooms. creamed chipotle spinach and mushrooms.   
Frijoles Rojos Y Chorizo Chili red bean chorizo chili. red beans and chorizo stewed in chipotle and cumin with pico de gallo and cream.   
Elotes mexican street corn. grilled corn on the cob rolled with crema, chile and queso fresco.   

 

Gluten Free Dinner

All Entrees Are Accompanied With Cilantro-Mint Short Grain Brown Rice And Epazote-Jalapeno Refried Black Beans. Served Family-Style.

Para La Mesa

Guacamole En Molcajete our famous tableside preparation. since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. served with tortilla chips and salsa nortena.   14.00
Queso Fundido melted cheese fondue. melted chihuahua cheese, topped with cilantro and served with house-made corn tortillas.   11.00
melted cheese fondue. add chorizo   2.00

Antojitos

Empanadas De Pollo corn masa empanadas stuffed with chicken tinga and queso menonita, served with mestiza crema.  (3) 9.00
Tostadas De Jaiba crab. corn toasted topped with crab salpicon, refried black beans, romaine, tomato, red onion, crema fresca and queso fresco.  (3) 11.00
Flautas De Pollo crispy corn tortilla filled with chicken tinga, topped with salsa pasilla de oaxaca, salsa verde, queso fresco and cream.  (3) 9.00
Sopa De Tortilla roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded chihuahua cheese, crema fresca and crispy tortilla strip.s   7.00
Ceviche De Camarones shrimp ceviche. wild shrimp from the sea of cortez marinated in citrus with avocado, jalapeno, cucumber, celery, mint, chile de arbol, red plum and yellow teardrop tomatoes.   12.00
Tacos De Mahi Mahi * mahi mahi marinated in lime, serrano chile, bacon, truffle oil and queso fresco aioli served in a crispy corn tortilla.  (3) 11.00

Tacos

Served In A Cast Iron Skillet With House-Made Corn Tortillas, Red Bean-Chorizo Chili And Corn Esquites.

Carnitas/Pork slow-braised pork with cilantro, white onion and grilled pineapple al pastor.   19.00
Vegetales/Farmer's Market Vegetables roasted calabaza (squash), grilled portobello mushrooms, charred brussels sprouts, toasted macadamia nuts and apple pico de gallo.   16.00
Pollo/Chicken ancho-marinated grilled chicken breast with slow-cooked peppers and chihuahua cheese.   19.00
Carne Asada/Skirt Steak * grilled skirt steak marinated guajillo chile and tequila with poblano rajas and chihuahua cheese.   25.00

Enchiladas

Rancheras cheese. melted chihuahua cheese with roasted tomato ranchera sauce, topped with onion, cilantro and queso fresco.   16.00
Suizas chicken. roasted chicken tinga topped with a creamy tomatillo sauce, cilantro, onion and melted chihuahua cheese   18.00

Especiales De La Casa

Budin De Pollo roasted ancho-marinated chicken layered with soft corn tortillas, filed with chihuahua cheese, roasted mexican peppers and grilled corn, served over a poblano cream sauce.   19.00
Pollo Pibil roasted chicken. oven-roasted, achiote-rubbed chicken served with pickled habanero onions, nopales and plantains   21.00
Pescado A La Veracruzan pan-roasted mahi mahi. pan roasted mahi mahi in a traditional salsa veracruzana (roasted red, yellow and poblano peppers, tomatoes, and olives).   24.00
Salmon Poblano * grilled natural salmon served over sauteed tuscan kale, chorizo and roasted corn in a poblano cream sauce.   23.00
Alambre De Camarones skewered shrimp. grilled wild jumbo shrimp marinated in a garlic vinaigrette with tomatoes, onions and serrano chiles. served over cilantro-mint short grain brown rice with roasted tomato-jalapeno caper sauce.   26.00
Tampiquena De Carne Asada * grilled skirt steak. grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a chihuahua cheese enchilada topped with a roasted tomato sauce.   26.00

Acompanamientos $5

Platanos plantains. fried plantains with queso fresco and crema.   
Espinaca Y Hongos spinach and mushrooms. creamed chipotle spinach and mushrooms.   
Frijoles Rojos Y Chorizo Chili red bean chorizo chili. red beans and chorizo stewed in chipotle and cumin with pico de gallo and cream.   
Elotes mexican street corn. grilled corn on the cob rolled with crema, chile and queso fresco.   

 

Brunch

Desayunos - Breakfast. Served Every Weekend.

Main Dishes

Huevos Rosa sunny-side up eggs, crisp tortilla and refried-chorizo beans, topped with roasted tomato-chipotle sauce, salsa verde, ham, peas and cheese.   11.50
Huevos Fritos Y Carnitas fried eggs and carnitas hash. traditional pork carnitas and ancho chile-potato hash, topped with fried eggs and pineapple-habanero mustard jam.   12.00
Machacado Con Huevo shredded beef with eggs. a traditional mexican favorite. scrambled eggs with dried shredded beef, jalapenos, tomatoes and onions, served with tortillas.   12.00
Egg White Burrito herb-scrambled egg whites, piloncillo tomatoes, arugula and queso fresco in a whole wheat tortilla   9.50
Torrejas De Miel Rellenas stuffed french toast. cinnamon-cascabel chile-crusted brioche filled with mascarpone cheese, topped with caramelized plantains.   11.50
Torta De Huevos Fritos Y Panza fried egg and pork two-ways. fried eggs with braised pork belly, crisp bacon, melted chihuahua cheese and chipotle   12.50
Mexico City Chilaquiles tortillas scramble. every state of mexico has a favorite way of making this traditional dish. this one has seared ham steak topped with scrambled eggs, corn tortillas and a creamy, smoky chile sauce.   12.50
Migas mexican scrambled eggs. with spinach, tomatoes, onions, jalapeno, salsa verde and chihuahua cheese   10.50
add smoked bacon   2.00
add chorizo   2.00
add shredded chipotle chicken   2.00

Adult Beverages $11

Bloody Mary our version of the bloody mary with cilantro, garlic and jalapeno-infused karlsson's vodka   
Bloody Maria a mexican twist on the bloody mary with herradura silver and smoky mezcal.   
Horchata Especial herradura anejo, coffee liqueur and horchata, topped with espresso.   
We Proudly Serve A Daily Selection Of Agua Frescas, Iced Coffee, Mexican Hot Chocolate and Coconut Horchata.

 

Young Amigos

All Items Come With Choice Of Juice Box Or Milk And A Scoop Of Vanilla Ice Cream For Dessert.

Chicken Fingers served with sweet potato fries and mixed vegetables.   8.50
Grilled Chicken Breast served with sweet potato fries and mixed vegetables   8.50
Quesadillas mexican pizza. pressed whole wheat or corn tortillas with cheese or chicken. served with sweet potato fries and mixed vegetables.   8.50
Budín De Pollo Con Vegetales miniature. whole wheat tortillas layered with chicken, mixed vegetables, mild tomato sauce and queso fresco.   8.50
Tacos (2) your choice of chicken, skirt steak or vegetables on corn tortillas with sweet potato fries and mixed vegetables   
chicken or vegetables   8.50
skirt steak   11.50

Desserts

Flan De Rosa espresso flan. vanilla flan infused with espresso, served on a warm ancho chile brownie with mexican cinnamon whipped cream.   8.50
Churros En Bolsa hot mexican doughnuts. traditional mexican doughnuts served with three dipping sauces: chocolate, caramel and raspberry guajillo.   8.50
Ice Cream Sundae raspberry-guajillo sauce, fresh strawberries, cinnamon sugar plantains, piloncillo-espresso chocolate sauce.   7.50

Homemade Ice Creams And Sorbets $8

Mexican Chocolate    
Mexican Vanilla    
Sea Salt Cajeta    
Seasonal Sorbet    

El Menu De Cantina

4-7pm $5 / All Day $7. (2 Pieces). Mexican Small Plate Cantina Classics.

Flautas De Pollo rolled crispy chicken taco   
Empanadas De Pollo chicken   
Quesadilla    
Tostadas De Jaiba crab   
Tacos De Rajas roasted peppers in escabeche   
Tacos De Pollo chipotle-braised chicken   
Tacos De Res beef   
Tacos De Carnitas pork   

 

Guac On Tap available 4-7pm. since 1984, we have been serving freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. served with tortilla chips and salsa nortena. unlimited refills.  (serves 5) 14.00

 

Daily: 4-7pm & 9:30pm-Close.

House Favorites 1800 margarita   5.00
mojito de coquito   5.00
House Specialties 1800 tequila shot   6.00
corona extra   6.00
corona light   6.00
Mexican Beers negra modelo   3.00
modelo especial   3.00
pacifico   3.00

 

House Margaritas

Frozen Pomegranate Margarita our signature cocktail, since 1984. silver tequila, pomegranate and lime juices, frozen to perfection   9.75
La Tradicional silver tequila, fresh lime, organic agave   9.75
La Clásica el jimador silver tequila, fresh lime, organic agave   11.00
Rosalita "Skinny" Margarita casa noble organic silver tequila, organic agave, fresh lime and orange - 158 calories   13.00
La Única our cadillac margarita. 1800 reposado tequila, grand marnier, fresh lime, organic agave   13.00
Margarita Francesa grand marnier, alma silver tequila, fresh lime and orange   14.00
La Suprema partida reposado tequila, cointreau, grand marnier, fresh lime, organic agave   17.00

Shaken Cocktails $11

Mojito De Coquito 1800 coconut silver tequila, fresh mint, pineapple and lime   
Mango Tropical silver tequila, mango, organic agave, fresh lime   
La Sandía el jimador silver tequila, fresh watermelon, rosemary and lemon   
El Mezcalito fresh strawberry, tanteo jalapeño-infused silver tequila, del maguey-vida mezcal, fresh lemon, organic agave   
Flor De Humo silver tequila, del maguey-vida mezcal, st. germain, orange marmalade, fresh lime   
Eclipse finlandia tangerine, fresh blackberry, cilantro and lemon   
El Tule death’s door gin, chile de árbol, fresh cucumber, cilantro and lime   

Boozy Cocktails

La Pera Noble casa noble organic silver tequila, bianco vermouth, pear brandy, cinnamon   11.00
La Antigüa tanteo cocoa-infused silver tequila, bitters, orange twist   11.00
Águila Real hennessy vs, kahlua, licor 43, cream, chocolate bitters   11.00
El Vaquero buffalo trace bourbon, herradura añejo tequila, bitters, piloncillo, canela and fresh orange   13.00

Beer $6

Corona Extra    
Corona Light    
Dos Equis Amber    
Modelo Especial    
Negra Modelo    
Pacifico    
Tecate (Can)    
Victoria    
Kaliber non-alcoholic   

Microbrews

Firestone IPA    7.00
Rogue Juniper Ale    7.00
Rogue Chocolate Stout   (22oz) 14.00

Micheladas

Beer Cocktails. Served Over Ice With A Salted Rim.

Chelita tecate, fresh lime and tabasco   7.00
La Sangrita negra modelo, house sangrita   7.00
La Jengilada rogue juniper ale, silver tequila, ginger, fresh lemon   9.00

Wines By The Glass

White

Chardonnay columbia crest, columbia valley, washington   8.00
sonoma-cutrer, "russian river ranches", sonoma coast, california   14.00
Sauvignon Blanc robert mondavi, california   7.50
Riesling chateau ste. michelle, columbia valley, washington   7.50
Pinot Grigio principato, trentino, italy   8.00
Cava jaume serra cristalino, vilanova i la geltru, spain   8.00

Red

Cabernet Sauvignon casa lapostolle, rapel valley, chile   10.00
Merlot tilia, mendoza, argentina   8.50
Syrah snoqualmie, columbia valley, washington   8.00
Pinot Noir bearboat, sonoma coast, california   11.00
Malbec terrazas, mendoza, argentina   8.00
Rosé pirineos, somontano, spain   8.00

 

Sangrias

Garnished With Fresh Pineapple, Cucumber And Apple. Individual Or Large Pitchers Available.

Sangria De Rosa Mexicano red or white wine, apricot brandy, triple sec, fresh orange  9.75 28.00
Sangria Organica crop harvest earth organic cucumber vodka, organic chardonnay, fresh pineapple and lime  15.00 43.00
* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness. Before Placing Your Order Please Inform Your Server If Anyone In Your Party Has A Food Allergy.
Rosa Mexicano
8570 W Sunset Blvd
At Londonderry Pl
(310) 657-4991
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