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Posted by anonymous on 07/20/2012
I was not impressed with their sushi. The rolls were rather heavy and the rice was too clumpy. Also, got a side of tofu that was slimy and wet.
Posted by robin alison on 10/20/2007
We come to Oishi almost every Sunday night. Most sushi places are closed on Sundays, so it's great that they're open - and open until 10 p.m. with fresh, delicious fish and inventive rolls. The seafood salad is the best in L.A. and great for a no-carb dinner. I love the Sexy Ben Roll - it's fantastic.
Posted by Anonymous on 07/03/2007
Toto you are the best, from the day they opened till today it is a staple in my. I reccomend everyone to Oishi, and it is still one of the best places in LA to grab a meal. Its the only sushi I enjoy eating.
Posted by Erin on 06/08/2007
The place great, Toto, the chef, has great imagination to bring the best presentation to your table and mixture of flavors to your palate. The salmon is the best. spicy salmon hand roll on soy paper... the yummi crunchy and more. It is a must have and at a very reasonable cost.
Posted by Anonymous on 11/29/2006
I went here for lunch and was blown away. The special chef rolls seem expensive, but they're actually very generous portions. So for lunch I only ate 1 sushi dish and 1 roll and was full. Out the door for under $20 for sure. And so so so good. And no problem getting a seat. I know a couple other sushi places have opened in this location and failed-so go and support Oishi!
Posted by Anonymous on 05/30/2006
the sushi is very fresh and the pieces are generous. there's a couple of tables outside for seating which is a plus for dog owners.