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Laurel Hardware

  • American (New)
  • 7984 Santa Monica Blvd, West Hollywood 90046 34.090677 -118.364364
  • (Btwn N Laurel & Edinburgh Ave)
  • click map to interact
  • (323) 656-6070
  • 0

Small Plates

House Cut Fries maldon salt, chives, rocoto aioli.    5.00
Sugar Cube Melons lemon cucumber, whipped ricotta, yuzu vinaigrette.    9.00
San Daniele Prosciutto chickpea puree, smoked almonds, mint.    13.00
Maple Bourbon Bacon keitt mango, arugula, macadamia nut    16.00
Inada personal melon, ajwain, green apple    16.00
Pacific Shrimp Salad corn pudding, lardon, lemon verbena    16.00

Greens

Blush Tomato Salad wilshire lettuce, tome de brusca, fennel dressing.    13.00
Red Butter Lettuce reed avocado, asian pear, herb dressing.    12.00
Shishitos Peppers little gem lettuce, blue cheese, kumquat.    12.00
Lollipop Sprouts parmesan, pepitas, housemade ranch.    11.00
Roasted Beets spiced lebni, fig, toasted pistachio.    12.00
Nectarines purslane, okra, buffalo mozzarella.    13.00
Squash Blossom salsa madre, shaved zucchini, frisee.    12.00
Summer Corn truffle butter, ricotta, espellette.    13.00
Blistered Tomato burrata, shiso puree, ume honey.    14.00

Proteins

Market Fish nightshade conserva, jardinière, ash vinaigrette    30.00
Jidori Chicken Breast farro, marinated mushroom, chicken liver sauce    22.00
Lh Niman Ranch Burger comté cheese, fries, peppercorn aioli    15.00
Chicken Albondigas stewed tomatoes, raw corn, tellichery pepper    22.00
Beef Shoulder spigarello, white peaches, mustard vinaigrette    25.00
Marinated Steak smoked potato, spring onions, tomato jam    25.00
Pork Belly haricot vert, plum salad, cashew butter    22.00

Pizzas

Margherita buffalo mozzarella, basil, oregano    14.00
Corn tallegio, huitlacoche, maitake mushrooms    18.00
Classic pepperoni, parmesan, pickled jalapeños    15.00
Squash smoked goat cheese, anaheim chile, cilantro    16.00
Smoked Bacon red onions, fingerling potato, goat gouda    19.00
Eggplant burrata, thai basil, douche    16.00

Sweet

Corn Flour Pancakes market berries, budino butter    10.00
French Toast stonefruit, mascarpone    12.00
Housemade Granola coconut cream, poppy seed granola    6.00
Housemade Granola add fruit    3.00

Savory

Three Egg Scrambles served with toast and mixed greens: zucchini, chimichurri, goat gouda. ham hock, fingerling potatoes, caramelized onions. mushroom, truffle butter, evoo    12.00
Migas scrambled eggs, cheddar, tortilla chips    14.00
Baked Eggs braised spigarello, pistou, asiago sauce    12.00
Chicken And Biscuit fried egg, pancetta gravy, wilted greens    14.00
Skirt Steak mustard greens, fried egg, grits    22.00

Salad $15

Yellow Peach fiore di latte, okra, purslane  
Market Lettuces pears, avocado, fennel dressing  

Sandwich

Salumi pepperoni, provolone, loroco aioli    13.00
Chicken Salad grapes, avocado, smoked almonds    12.00
Smoked Bacon fried egg, smoked tomato jam, butter lettuce    12.00
Lh Burger comté, rocoto, green peppercorn aioli    15.00

Side $5

Bacon Or Sausage   
Smoked Potatoes   
Seasonal Fruit   

Drinks

Bundaberg Ginger Beer     5.00
Mexican Coke     5.00
"House" Sodas elderflower/mint, apple shrub, ginger/lemon, grapefruit shrub, blood orange    44.00
Fresh Squeezed Juice orange juice    5.00
Fresh Squeezed Juice watermelon/lime    6.00
Coconut Water     5.00
Stumptown French Press Coffee     7.00
Stumptown Cold Brew     6.00
Champagne Carafes fresh oj mimosa or watermelon    17.00
Champagne Carafes white peach bellini, pavan - blood orange or elderflower    19.00
The Wake Up Call deep eddy grapefruit vodka, grapefruit juice, grapefruit shrub, champagne    25.00
Cappalletti Spritz cappalletti vino apertivo, prosecco, soda water    12.00
Summer Mojito bacardi silver, mint, lime, soda with a zaya 12 yr float    12.00
Michelada modelo especial, bloody mix, worcestershire, lime juice, salt rim    8.00
Recovery cruzan banana rum, domain canton ginger liqueur, coconut water, lime    12.00
Moet & Chandon Impérial bottle of champagne and choice of one carafe: watermelon/elderflower, blood orange, fresh oj    50.00

After Dinner Sweets

Buttermilk Panna Cotta blueberry compote, cookie crumble, olive oil    9.00
Butterscotch maldon salt, caramel, granola    10.00
Chocolate Brownie dark chocolate, crème fraiche ice cream, caramel    10.00
Ovaltine Rice Pudding hazelnut mousse, cinnamon, cloves    10.00
Chef's Selection Of Ice Creams & Sorbet     5.00
Blue Bottle French Press Coffee     7.00
Stumptown French Press Coffee     7.00

Organic Loose Leaf Hot Teas $4

Provence violet lavender buds, lemongrass & peppermint  
Genmaicha japanese bancha green tea with puffed rice & popcorn  
Herbal Tea ‘zzz' chamomile, verveine & mint  
White Tea ‘bliss' white blend, dragonfruit & pomegranate arils  
Earl Grey ‘earl grey shanghai' yunnan black tea & bergamot  
English Breakfast ‘notting hill' classic english breakfast black tea, malts, tannins and wood  
Green Tea ‘ashikubo sencha' sencha with notes of maize & wildflower  
Lapsang Souchang spruce wood smoked from fujian  

After Dinner Drinks

Hennessy VS     12.00
Remy Martin VSOP     14.00
Remy Martin XO     40.00
Grand Marnier Cuvee 1880     45.00
Sambuca Romano     9.00
Fernet Branca/Brancamenta     9.00
Fonseca Bin #27 Ruby Port     8.00
Ferriera 10yr Tawny     9.00
Ferriera 20yr Tawny     15.00
Quinta Do Crasto 2008 LBV Unfiltered Port     9.00
Quinta Do Crasto 2003 Vintage Port     18.00
Broadbent 5yr Reserve Madeira     8.00
Broadbent Colheita 1996 Madeira     13.00

After Dinner Drinks

Blue Bottle French Press Coffee     7.00
Stumptown French Press Coffee     7.00
Selection Of Organic Loose Leaf Hot Teas     4.00
Provence violet lavender buds, lemongrass & peppermint  
Genmaicha japanese bancha green tea with puffed rice & popcorn  
Herbal Tea zzz' chamomile, verveine & mint  
White Tea ‘bliss' white blend, dragonfruit & pomegranate arils  
Earl Grey ‘earl grey shanghai' yunnan black tea & bergamot  
English Breakfast ‘notting hill' classic english breakfast black tea, malts, tannins and wood  
Green Tea ‘ashikubo sencha' sencha with notes of maize & wildflower  

Cocktails

The Vig milagro reposado tequila rested for 10 days with fresh pineapple, vanilla bean & green chartreuse    12.00
Skinneas Fog red beet infused plum vodka, lillet rose, plum bitters & lemon    12.00
Saints Day nolets, st. germain, red bell pepper, lemon & habaneros    12.00
Gangster rain organic cucumber vodka, fresh juiced watermelon & lime    12.00
Fear & Loathing delirio mezcal joven, vanilla bean, honey shrub, lime & grapefruit    12.00
The Rosie green tea infused ketel one citroen, rose, lemon & soda    12.00
LH Boilermaker buffalo trace bourbon, luxardo apricot, lemon & magic hat #9 ale    12.00
Gavrons Boogle fresh cucumber infused herradura blanco, lime & 4-chile/salt rim    12.00
Highlands chai infused macallen 10yr, xocolatl mole bitters, orange & lemon zest, luxardo cherry    14.00
Creeping Fig woodford reserve, pims, fig preserves, black tea, lemon & black walnut bitters    14.00
Victor & The Goose fresh cranberry soaked grey goose, aperol & pavan muscat liqueur    14.00
El Rey maestro dobel,cointreau, sous-vide w/apples, thyme, orange zest, habanero & yuzu bitters    16.00

Beers On Draft

Blue Moon White Ale     7.00
Green Flash West Coast IPA     7.00
Magic Hat #9 Ale     7.00
Modelo Especial Mexican Style Lager     7.00
Scrimshaw Pilsner     7.00
Guinness Draft     8.00
Rodenbach Grand Cru Flanders Red Ale     8.00
Delirium Tremens Belgium Golden Ale     9.00

Bottled Beer

Abita Light Lager     6.00
Abita Purple Haze     6.00
Erdinger Non-Alcoholic Hefewiezen     7.00
Leinenkugel Sunset Wheat     7.00
Ommegang ‘Rare Vos' Amber Ale     7.00
Sierra Nevada Pale Ale     7.00
Dogfish Head 90 Minute Imperial IPA     8.00
Magners Irish Cider     8.00
Duvel Belgian Strong Ale     9.00
Ommegang ‘3 Philosophers' Quadruple Ale     9.00

White

Sauvignon Blanc lucien crochet, sancerre, loire valley, france '11    16.00
Sauvignon Blanc clifford bay, new zealand ‘12    9.00
Vermentino & Sauvignon Blanc château la coste, ‘les pentes douces' provence, fr'11(biodynamic)    16.00
Chardonnay domaine eden, santa cruz mountains, ca '10    12.00
Pinot Grigio zenato, italy '12    10.00
Roussanne Blend roucaillat, coteaux du languedoc, france '09 (organic)    14.00
Gewürztraminer gundlach bundschu, sonoma coast, ca ‘12    12.00
Chenin Blanc a.a. badenhorst, ‘secateurs', swartland, s. africa '12    12.00
Reisling schoech ‘sonnenberg' alsace, france '09    16.00

Rosé

Château La Coste, 'Bellugue' grenache, syrah, cinsault, cab) provence, fr '12(biodynamic)    14.00

Red

Pinot Noir stephen ross, edna valley, ca '11    15.00
Pinot Noir martin ray, russian river, ca '12    12.00
Cabernet Sauvignon obsidian ridge, red hills lake county '10    16.00
Old Vine Malbec martino, mendoza, argentina ‘10    12.00
Malbec & Cabernet vista alba ‘corte c,' mendoza, argentina ‘11    11.00
Rhone Blend adelaida cellars, ‘the keeper,' paso robles, ca '09    12.00
Blend buena vista ‘the count,' sonoma, ca '08    12.00
Petite Sirah rockwall, sonoma county, '11    12.00
Grenache Blend château la coste, ‘les pentes douces', provence, fr'10 (biodynamic)    16.00
Zinfandel Blend jc cellars "impostor", ca'11    14.00
Shiraz Blend a.a. badenhorst, ‘secateurs', coastal region, s.africa ‘11    12.00

Sparkling & Champagne

Gruet 'Blanc De Noirs' new mexico, n/v    10.00
Thevenet 'Blanc De Blancs' france n/v    15.00
Moët & Chandon Impérial champagne, france n/v    25.00
Pierre Sparr cremant d'alsace, brut rose, france n/v    15.00

 

Laurel Hardware
7984 Santa Monica Blvd
Btwn N Laurel & Edinburgh Ave
(323) 656-6070
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