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Jones Hollywood

  • $
  • Italian, Pizza
  • 7205 Santa Monica Blvd, West Hollywood 90046 34.090811 -118.34652
  • (At N Formosa Ave)
  • click map to interact
  • (323) 850-1726
  • 0

Lunch

Appetizers

Soup of the Day Choose one of our house-made soups always one vegetarian selection.    7.00
Ravioli Spinach ravioli with ricotta in a creamy pesto sauce.    10.05
Prosciutto Di Parma and Seasonal Fruit      11.50
Bruschetta Tomatoes, garlic and basil on grilled country bread.    8.50
Calamari Fritti  Crispy calamari with spicy marinara.    11.50
Charcuterie Plate  Chef's selection of 3 cured meats, 2 cheeses and grapes with grilled country bread    15.50
Seared Yellow Eiij Tuha  Served with sauteed white beans.    15.50
Seared Yellow Pin Tuna Served with sautéed white beans.    15.50
Wood Roasted Seasonal Vegetables     15.50
Burrata Caprese Served with roasted tomato, basil and olive oil.    13.50
Steamed whole Artichoke Large artichoke with spicy garlic aioli and a mixed fresh herb mayo.    13.50

Salads & Bread

Arugula Salad  Cherry tomatoes, parmigiano, olive oil, and balsamic     8.50
Organic Mixed Baby Greens  Tossed with goat cheese and toasted pine nuts in a balsamic vinaigrette.    8.50
Kale-Caesar  Tuscan and red russian kale, parmigiano, garlic croutons with anchovy-caesar dressing.    12.50
Roasted Beet Salad Roasted baby beets, citrus, beet chips, arugula fresh goat cheese with citrus dressing.    11.50
Steak and Crispy Artichoke Salad Grilled hanger steak, crispy baby artichokes, arugula, parmigiano with balsamic vinaigrette.    11.50
Jones Chopped Salad  Salami, mozzarella, chickpeas, green pepper, roma, tomatoes, lettuce, cucumber red wine vinaigrette. vegetarian chop no salami, no cheese $10.5    12.50
Farro Salad  Served with burratta, arugula, orange, cucumber, celery, fennel, roasted tomatoes, fresh lemon juice and extra virgin olive oil.    13.50
Seared Ahi Salad  Served with mesculine greens, avocado, cucumber, tomatoes with lemon vinaigrette.    14.50
Oven-Roasted Chicken Salad  Jidori chicken, applewood smoked bacon, fried goat cheese, avocado, organic greens, tomatoes, with italian vinaigrette.    15.50

Entrees

Roasted Chicken  Half a jidori chicken, lemon, oregano, with seasonal vegetables and a choice of side.    20.50
Beep Short Ribs Chianti braised, wood roasted root vegetables.    29.50
Prime New York Steak  12 oz of dry aged angus, seared and wood oven roasted, with your choice of side    32.50
Branzino Deboned and roasted on a cedar plank, with herbs and lemon with sauteed spinach.    26.50
Grilled Ahi Tuna Grilled to order, with garlic long beans and wasabi mashed potatoes.    24.50
Grilled Salmon  Served with fresh dill, olive oil and roasted brussels sprout.    22.50

Pasta

Spaghettini Pomodoro  Fresh tomato, Parmigiano, basil and garlic.    14.50
Orecchiette with Broccoli Rabe  House-made turkey sausage with spicy marinara and parmigiano.    17.50
Rigatoni Carbonara  Proscuitto cotto, peas, cream, parmigiano.    18.50
Linguine with Clams Served with manilla clams, lemon, chiles, vino bianco.    21.50
Spaghetti and Meatballs  Served in a cast iron pan with italian meat ragu and parmigiano.    17.50

Thin Crust Pizza

Margherita  San marzano tomato sauce, basil and mozzarella.    12.50
Quattro Formaggi  Served with mozzarella, provolone, gorgonzola and parmigiano.     14.50
Funghi  San Marzano tomato sauce, mozzarella, with seasonal mushrooms.    14.50
Veggifina  San marzano tomato sauce, tomatoes, artichoke hearts mushrooms, kalamata olives, mozzarella, pesto, and basil.    15.50
Prosciutto Arugula, oregano, mozzarella and san marzano tomato sauce .    15.50
BBQ Chicken  White meat, mozzarella, onion and bbq sauce.    15.50
Spicy Sausage  Onion, mozzarella, san marzano tomato sauce.    15.50

Sides

Sauteed Spinach      7.50
Mashed Potatoes      7.50
French Fries      7.50
Wasabi Mashed Potatoes      7.50
Steamed Broccoli     7.50
Whole Roasted Carrots     7.50

 

Dinner

Appetizers

Soup of the Day Choose one of our house-made soups always one vegetarian selection.    7.50
Ravioli Spinach ravioli with ricotta in a creamy pesto sauce.    10.50
Prosciutto Di Parma and Seasonal Fruit     11.50
Bruschetta  Tomatoes, garlic and basil on grilled country bread.    8.50
Calamari Fritti  Crispy calamari with spicy marinara.    11.50
Charcuterie Plate  Chef's selection of 3 cured meats, 2 cheeses and grapes with grilled country bread    15.50
Seared Yellow Eiij Tuha Served with sauteed white beans.    15.50
Seared Yellow Pin Tuna  Served with sautéed white beans.    15.50
Wood Roasted Seasonal Vegetables      15.50
Burrata Caprese Served with roasted tomato, basil and olive oil.    13.50
Steamed whole Artichoke  Large artichoke with spicy garlic aioli and a mixed fresh herb mayo.    13.50

Salads

Arugula Salad Cherry tomatoes, parmigiano, olive oil, and balsamic     8.50
Organic Mixed Baby Greens Tossed with goat cheese and toasted pine nuts in a balsamic vinaigrette.    8.50
Kale-Caesar Tuscan and red russian kale, parmigiano, garlic croutons with anchovy-caesar dressing.    12.50
Roasted Beet Salad Roasted baby beets, citrus, beet chips, arugula fresh goat cheese with citrus dressing.    11.50
Steak and Crispy Artichoke Salad Grilled hanger steak, crispy baby artichokes, arugula, parmigiano with balsamic vinaigrette.    11.50
Jones Chopped Salad  Salami, mozzarella, chickpeas, green pepper, roma, tomatoes, lettuce, cucumber red wine vinaigrette. vegetarian chop no salami, no cheese $10.5    12.50
Farro Salad Served with burratta, arugula, orange, cucumber, celery, fennel, roasted tomatoes, fresh lemon juice and extra virgin olive oil.    13.50
Seared Ahi Salad Served with mesculine greens, avocado, cucumber, tomatoes with lemon vinaigrette.    14.50
Oven-Roasted Chicken Salad Jidori chicken, applewood smoked bacon, fried goat cheese, avocado, organic greens, tomatoes, with italian vinaigrette.    15.50

Entrees

Roasted Chicken  Half a jidori chicken, lemon, oregano, with seasonal vegetables and a choice of side.    20.50
Beep Short Ribs   Chianti braised, wood roasted root vegetables.    29.50
Prime New York Steak 12 oz of dry aged angus, seared and wood oven roasted, with your choice of side    32.50
Branzino Deboned and roasted on a cedar plank, with herbs and lemon with sauteed spinach.    26.50
Grilled Ahi Tuna Grilled to order, with garlic long beans and wasabi mashed potatoes.    24.50
Grilled Salmon Served with fresh dill, olive oil and roasted brussels sprout.    22.50

Pasta

Spaghettini Pomodoro Fresh tomato, parmigiano, basil and garlic.    14.50
Orecchiette with Broccoli Rabe House-made turkey sausage with spicy marinara and parmigiano.    17.50
Rigatoni Carbonara  Proscuitto cotto, peas, cream, parmigiano.    18.50
Linguine with Clams  Served with manilla clams, lemon, chiles, vino bianco.    21.50
Spaghetti and Meatballs Served in a cast iron pan with italian meat ragu and parmigiano.    17.50

Panini and Sandwiches

With your choice of side or a cup of soup.

Braised Short Rib  Brussels sprouts slaw, spicy aioli.    14.50
Chicken Panini sauteed chicken breast, avocado, provolone, sun-dried tomatoes, garlic pesto mayonnaise.    12.50
Meatball Hero  Served with meat ragu, mozzarella, parmigiano, on grilled country bread.    12.50
Caprese Panini  Bburrata, oven-roasted tomato, basil, olive oil. Add prosciutto $2.00     12.50
Wood Roasted Turkey Breast  Apple, fennel, Dijon, avocado.    14.50
Grilled Ahi Tuna  Organic egg, green olive, radish, arugula.    14.50
Portabello Mushroom Panini  grilled portabello, oven roasted tomatrs buratta cheese, avocado, arugula, balsamic reduction.    12.50
Jones Burger  Lettuce, tomato, red onion on soft onion brioche and your choice of side.    13.50

Thin Crust Pizza

Margherita  San mrzano tomato sauce, basil and mozzarella.    12.50
Quattro Formaggi  Served with mozzarella, provolone, gorgonzola and parmigiano.    14.50
Funghi San Marzano tomato sauce, mozzarella, with seasonal mushrooms.    14.50
Spicy Sausage  Onion, mozzarella and San Marzano tomato sauce.    15.50
BBQ Chicken  White meat, mozzarella, onion and bbq sauce.    15.50
Veggifina  San Marzano tomato sauce, tomatoes, artichoke hearts, mushrooms, kalamata olives, mozzarella, pesto, and basil.     15.50
Prosciutto  Arugula, oregano, mozzarella and san marzano tomato sauce.    15.50

Sides

Sauteed Spinach      7.50
Mashed Potatoes      7.50
French Fries     7.50
Wasabi Mashed Potatoes      7.50
Steamed Broccoli     7.50
Whole Roasted Carrots     7.50
Roasted Brussels Sprouts    

 

Jones Hollywood
7205 Santa Monica Blvd
At N Formosa Ave
(323) 850-1726
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