Harvest Vegetable Soup zucchini, tomatoes, celery, green beans, onion,. cooked in carrot juice with no oil or additives
Soup Of The Day hearty soups using whole grains, beans, legumes and vegetables.
White Beans And Kabocha Squash
Mung Beans with spinach
Chicken Rice Soup with ginger
Served On Multi Grain Bread, With Tomato And Romaine Lettuce.
Grilled Veggie grilled zucchini, bell peppers and eggplant with fresh basil and drizzled with balsamic vinegar
Tofu Burger vegetable patty on whole wheat bun
Grilled Turkey Breast served with swiss cheese
Tuna Salad white albacore tuna prepared with celery and light mayo
Chicken Salad chicken breast prepared with celery and mayo
Adobo Chicken a filipino - inspired recipe made with chicken breast, marinated in vinegar, soy sauce and garlic with a hint of brown sugar.
Sample Salad Bar Menu
Create Your Own Salad - $5.99 Per Lb. We Provide A Varied Selections Of Salad Greens, Nutritous Whole Grains, Fruits And Veggies, In Addition To Creatively Prepared Gourmet Salads, From Our Most Popular And Classic Potatoes And Pasta Staples To Ingeniously Prepared Quinoa Salad.
Spicy Sesame Noodle
Quinoa with arugula
Herb Marinated Mushrooms
Spinach And Farfalle
Classic Potato Salad
Curried Couscous with vegetables
Green Beans with caramelized onion
Grilled Vegetables with balsamic vinegar
Japanese Cucumber in sesame rice vinegar
Cappellini with julienned veggies
Grilled Tofu with lemon soy sauce marinade
Hot Food Bar
$5.99 Per Lb.
Short Grain Brown Rice
Spicy Tofu with shitake mushrooms
Curried Cauliflower, Green Beans And Carrots
Special Of The Day chef prepares new hot dishes daily