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Gjelina

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic, Pizza
  • 1429 Abbot Kinney Blvd, Venice CA90291 33.990586 -118.465316
  • (At Milwood Ave)
  • (310) 450-1429
  • 0

Oysters $16

Half Dozen.

Kumamoto wa   
Ichiban wa   
Shigoku wa   

Charcuterie And Cheese

House Marinated Olives    7.00
Selection Of Cured Meats, Pickles & Mustards    15.00
Cheese Selection, Marinated Olives, Honeycomb & Preserves    15.00
Marinated Crimini Mushroom, Chili Flake, Garlic & Parmesan    9.00
Mary’s Chicken & Duck Liver Pate On Toast pickled red onion & spicy greens.   13.00
Roasted Heirloom Carrots burrata, pepita & carrot top pesto.   15.00
Marinated Beets burrata, sherry, arugula, walnut & prosciutto.   15.00
Anchovy & Burrata Toasts pepperonata, capers & sherry.   15.00
Coal-Steamed Leeks In Vinaigrette burrata, bottarga & chives.   15.00

Vegetable $9

Braised Collard Greens garlic, chili & vinegar.   
Smashed Rutabaga togarashi, olive oil, sea salt & chives.   
Pan Roasted Pink Turnips chimichurri & vinegar.   
Roasted Fennel white wine, blood orange & fennel pollen.   
Roasted Thumbelina Carrots cilantro, sesame & spiced yogurt.   
Charred Brussels Sprouts chili-lime vinaigrette, cilantro & walnuts.   
Crispy Potato lemon aioli, pickled red onion, dill & horseradish.   
Grilled King Oyster Mushroom & Tarragon Butter    
Grilled Broccolini, Garlic, Chili & Vinegar    
Wood Roasted Cauliflower, Garlic, Chili & Vinegar    
Grilled Radicchio & Bagna Cauda    
Salt & Pepper Frites, Romesco & Aioli    

Salads

Dandelion anchovy, parmesan, lemon & breadcrumbs.   13.00
Miners Lettuce miners lettuce, pickled onion, garlic-goat yogurt & za’atar.   13.00
Heirloom Lettuces hemp seed, herbs, fennel, radish & sherry.   13.00
Red Mitzuna crimini mushroom, shallot & parmesan.   13.00
Swiss Chard delicata squash, shallot, pepita, parmesan & mustard vinaigrette.   13.00
Escarole escarole, sunchoke, smoked almond, parmesan & preserved lemon vinaigrette.   13.00
Tuscan Kale shaved fennel, radish, lemon, ricotta salata & breadcrumb.   13.00

Sandwiches

Avocado sprouts, red onions, peppers, aioli and fennel.   13.00
Tuna Conserv Roasted Pepper arugula and caper aioli.   13.00
Grilled Hanger Steak roasted anaheim pepper, arugula and horseradish aioli.   13.00
Salmon Pastrami pickles, romesco and aioli on rye.   15.00
Niman Ranch Lamb Burger harissa aioli, roasted tomato, arugula and frites.   16.00

Pizza

Pomodoro confit tomato, oregano & green olive oil.   12.00
add burrata.   14.00
Mixed Mushroom, Rosemary & Garlic Oil    14.00
Chicory, Confit Tomato, Parmesan & Bagna Cauda    15.00
Wild Nettles garlic confit, fresno chili, raclette, mozzarella & parmesan.   14.00
Four Onion soft goat cheese, asiago, parmesan, thyme & black pepper.   14.00
Blanco mozzarella, parmesan, fromage blanc & castelvatrano olive.   14.00
Housemade Chorizo tomato, cream, fennel, fontina, chili & basil.   15.00
Smoked Mozzarella confit tomato, jalapeno, arugula, lemon & bottarga.   15.00
Guanciale guanciale, green olive, fresno chili & mozzarella.   15.00
Duck Sausage nameko mushroom, garlic, mozzarella, shallot & parmesan.   15.00
Fennel Salami caramelized fennel, confit tomato, green onion & mozzarella.   15.00
Gruyere caramelized onion, fromage blanc & arugula.   14.00
Mushroom fontina, truffle tremor goat cheese & thyme.   15.00
Grilled Radicchio bacon, fontina & confit tomato.   15.00
Lamb Sausage confit tomato, rapini, pecorino & asiago.   15.00

Small Plates

Grilled Octopus braised lentil, fennel & smoked tomato.   18.00
Wood Roasted Prawns garlic, chili, lemon & parsley.   16.00
Brandade Fritter bell pepper arrabbiata & herb salad.   12.00
Nettle Stew red pea, mushroom & yogurt.   15.00
Watercress & Leek Soup creme fraiche, cracked black pepper & chive.   12.00
Creekstone Ranch Bone Marrow fermented leek, pickled fresno & grilled bread.   12.00
Slow Cooked Lamb Neck shelling bean, preserved orange, chili & mint.   18.00
Pork Belly roasted root vegetable, greens & apple glaze.   15.00
Grilled Linguiça Sausage oyster mushroom, shallot & white wine.   18.00
Braised Pork Meatballs tomato, red wine, parmesan & grilled bread.   13.00
Raclette, Smoked Paprika fennel salad & grilled bread.   15.00
Mushroom Toast white wine, creme fraiche, grilled bread & thyme.   15.00

Plates

Nettles Tagliolini nettle pesto & pecorino.   18.00
Squid Ink Chitarra littleneck clam, chili, garlic & breadcrumb.   20.00
Semolina Garganelli lamb bolognese, mint, chili & parmesan.   20.00
Wood Roasted Whole Sea Bream citrus, rosemary & sea salt.   30.00
Crispy Duck Confit braised cabbage, apple & bacon lardon.   21.00
Roasted Half Organic Chicken braised cavolo nero & cippolini.   25.00
Oxtail Caldito star anise, jalapeno, radish & herbs.   18.00
Pan Seared Niman Ranch Ribeye peppercorn, madeira & frites.   30.00
Braised Niman Ranch Short Rib brandade gratin, red wine & gremolata.   32.00

Desserts

Cheese Selections marinted olives, honeycomb and preserves.   15.00
Homemade Gelato And Sorbet daily flavors.  scoop 3.00
Butterscotch Pot De Creme salted caramel and creme fraiche.   8.00
Hachiya Persimmon greek yogurt, pistachio oil and honey.   8.00
Warm Date Cake whiskey caramel and ginger gelato.   12.00
Yogurt Panna Cotta with winter citrus.   10.00
Chocolate Pistachio Tart creme fraiche, pistachio oil.   12.00
Warm Apple Pear And Berry Cornmeal Crisp with almond gelato.   15.00
Black Bottom Banana Cream Pie    12.00
Gjelina
1429 Abbot Kinney Blvd
At Milwood Ave
(310) 450-1429
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