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The Eastside >
Posted by tastetest2 on 04/01/2014
The variety and burger combinations are interesting and a little different. Got the Noir Burger with aiolli, truffle cheese and pinot noir sauce. It was pretty darn tasty. The wine sauce mixed nicely with the cheese and aioli and the beef patty was tender, fresh tasting and seasoned well with a good dose of black pepper. The BF got the Turkey Burger and also liked it but complained (to me) that the menu said avocado but he got guacamole topper. (small issue if you ask me!) They also have a ton of other burgers including chili, japanese inspired and vegetarian / vegan burgers. The servers there were very sweet and attentive, but we went when it was off peak time. The atmosphere leaves something to be desired, but for a simple burger joint it's completely fine-who needs fancy when you're eating a good burger? I would go back and try their other selections.