Welcome to MenuPages - Please Select a city:

Fleming's Prime Steakhouse & Wine

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, Seafood, Wine Bar
  • 252 N Beverly Dr, Beverly Hills CA90210 34.0682037 -118.4000245
  • (Btwn Dayton Way & Wilshire Blvd)
  • (310) 278-8710
  • 0

Dinner

Appetizers

French Onion Soup baked with gruyère and parmesan cheeses   11.50
Roasted Mushroom Ravioli portobello and shiitake mushrooms, porcini butter sauce   13.95
Baked Brie in puff pastry, candied walnuts and sliced gala apples   12.95
Tenderloin Carpaccio * caper creole mustard sauce and red onion   16.50
Pan-Crisped Pork Belly creamy goat cheese grits, sweet onion chutney   16.95
Sweet Chile Calamari lightly breaded and tossed with sweet chile sauce   15.50
French Quarter Barbecue Shrimp marinated with garlic and spices, herbed crostini   16.95
Shrimp Cocktail colossal shrimp, horseradish cocktail sauce   18.50
Jumbo Lump Crab Cakes roasted red pepper and lime butter sauce   18.95
Chilled Seafood Tower (For Two Or More) * lobster, shrimp and crab served with traditional accompaniments   

Salads

Fleming’s Salad candied walnuts, dried cranberries, tomatoes, onions, herbed crostini   9.95
The New Wedge grape tomatoes, crispy onions, caramelized bacon, blue cheese   10.50
Heirloom Tomato & Housemade Burrata baby red and golden beets, arugula, lemon-pistachio vinaigrette   10.95
Modern Caesar hearts of romaine, parmesan, fried capers, crisp prosciutto chips   9.95

Small Plates

Sliced Filet Mignon * shiitake risotto, chili oil, porcini butter drizzle   22.50
Colossal Shrimp Skewers chimichurri dipping sauce, fennel citrus salad   20.95
New Zealand Petite Lamb Chops * pistachio-mint pesto, f17 sauce, polenta fries   23.50
Braised Short Ribs Of Beef boneless, with savory arugula and spinach, natural au jus   19.95
Seared Ahi Tuna * fresh vegetable salad, spicy mustard sauce   19.50
New Bedford Scallops * meyer lemon-honey glaze, carrots, green beans, asparagus   23.50
Fleming’s Lobster Tempura soy-ginger dipping sauce, arugula, jicama salad   26.50

Entrees

Barbecue Scottish Salmon Fillet * slow roasted, mushroom salad, barbecue glaze   36.50
Broiled Pacific Swordfish * line-caught, center cut, israeli couscous with pine nuts, fennel cream   33.95
Alaskan King Crab Legs with drawn butter   44.95
North Atlantic Lobster Tails with drawn butter   52.95
Double-Thick Pork Rib Chop * julienne of apples and jicama, apple cider and creole mustard glaze   35.95
Double Breast Of Chicken roasted, white wine, mushroom, leek and thyme sauce   32.95

 

At Fleming’s We Deliver An Indulgent Steak Experience Customized For You. We Serve Hand-Selected Usda Prime Beef, The Finest Available. Choose From Either Wet Or Dry-Aged Steaks, Both Are Expertly Aged A Minimum Of 21 Days. Your Steak Will Be Prepared To Your Exact Preferences, Seasoned With Kosher Salt And Black Pepper, Then Broiled At 1600 Degrees Or Iron-Crusted And Finished With Butter And Fresh Parsley.

Main Filet Mignon    45.50
Petite Filet Mignon    41.95
Newport Filet Mignon served with fleming’s potatoes   38.95
Prime Ribeye    49.50
Prime Bone-In Ribeye    50.95
Prime New York Strip    50.95
Prime Bone-In New York Strip    51.95

Dry-Aged Steaks *

Offers A Rich, Bold Flavor With A Distinctive Nutty Note.

Prime Ribeye    55.50
Prime New York Strip    56.95

New Classics *

Porcini Rubbed Filet Mignon center cut, grilled high country asparagus spears, gorgonzola cream sauce   43.95
Peppercorn Steak prime new york strip, cracked black and white peppercorns, proprietary f17 steak sauce, french green beans   46.50

Steak Companions

Truffled Poached Lobster with béarnaise sauce and caviar   13.50
Diablo Shrimp baked with a spiced barbecue butter sauce   10.50
King Crab With Herb Butter simmered with fresh herbs and garlic, topped with caviar   12.95
Flavor Trio three steak spreads - gorgonzola and mascarpone brûlée, sweet onion bacon jam and cabernet-mustard   4.95
Complimentary Sauces Upon Request peppercorn, béarnaise, chimichurri   
Prime Rib Dinner * only available on sunday. served with a trio of sauces, includes your choice of the new wedge, modern caesar or fleming’s salad, one side dish and dessert   39.50

Sides

Fleming’s Potatoes our house specialty with cream, jalapeños and cheddar cheese   10.95
Baked Potato plain or loaded   9.95
Mashed Potatoes blue cheese, parmesan-peppercorn or roasted garlic   9.50
Double-Cut French Fries    10.50
Signature Onion Rings    10.50
Chipotle Cheddar Macaroni & Cheese    9.95
Sautéed Mushrooms    10.50
Rosemary & Garlic Cipollini Onions    8.95
Sautéed Or Creamed Corn    9.50
Sautéed Or Creamed Spinach    9.50
Sautéed French Green Beans    9.95
Grilled High Country Asparagus    10.95

 

* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food Borne Illness, Especially If You Have Certain Medical Conditions. These Items May Contain Raw Or Undercooked Ingredients.
Fleming's Prime Steakhouse & Wine
252 N Beverly Dr
Btwn Dayton Way & Wilshire Blvd
(310) 278-8710
Advertising
© 2002-2014 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer