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Fishbar

  • $$
  • Bar Food, Cocktails, Seafood
  • 3801 Highland Ave, Manhattan Beach 90266 33.901805 -118.418335
  • (At 38th Pl)
  • click map to interact
  • (310) 796-0200
  • 0

Starters and Appetizers

Salmon Sashimi Drizzled with yuzu and ponzu sauce. Topped with crispy onion strings and jalapenos.    13.78
Poke Guacamole Served with fresh corn tortilla chips.    18.38
Salmon Bites Tempura style or mesquite grilled. Topped with avocado cream, spicy mayo, pico de gallo and fresh jalapeno.    18.38
Ahi Tuna Poke Ahi tuna tossed with soy sauce, red onion, scallions, avocado, cilantro and toasted pine nuts. Served with wonton chips.    18.38
Truffled Crab Mac and Cheese Sauteed red crab and penne pasta with a creamy cheese sauce and a hint of white truffle oil.    18.38
Chipotle Calamari Sauteed or fried crispy with applewood smoked bacon, scallions and sweet and spicy chipotle sauce.    17.23
Crispy Calamari Lightly breaded calamari, fried golden brown. Served with house-made marinara.    16.08
Shrimp Cocktail Five large shrimp served with house-made cocktail sauce and fresh lemon.    14.93
Pan Sauteed Crab Cakes A combo of red and dungeness crab meat. Served over a bed of mixed greens with balsamic vinaigrette and lemon dill aioli. Two pieces.    17.23
Coconut Shrimp Served with pineapple marmalade and Thai chili sauce to dip. Four pieces.    14.93
Smokehouse BBQ Sliders Mesquite grilled topped with applewood smoked bacon, melted cheddar, crispy onion rings and BBQ sauce. Three pieces.    13.78
Buffalo Wings More than a 1 lb of crispy chicken wings. Served with bleu cheese dressing and celery sticks.    13.78
Chicken Club Quesadilla Grilled chicken, applewood smoked bacon, pico de gallo and avocado. Served with pico de gallo and avocado cream.    13.78
Mesquite Grilled Artichoke Served with fresh lemon and lemon honey aioli to dip.    13.78
Roasted Brussel Sprouts Tossed with a lemon dill aioli and caramelized red onion.    11.48
Crispy Asparagus Spears Tempura fried asparagus, lemon honey aioli, Parmesan, garlic and parsley.    11.48
Steamed Snow Crab Served with drawn butter and fresh lemon.    16.08

Soup and Salads

New England Clam Chowder     6.88
Manhattan Clam Chowder     6.88
Smoked Salmon Chowder     6.88
Lobster Cobb Salad Grilled lobster, chopped romaine, applewood smoked bacon, bleu cheese crumbles, avocado and egg with choice of dressing.    21.83
Seared Ahi and Avocado Salad Sashimi grade ahi tuna, baby mixed greens, fresh avocado and toasted pine nuts tossed in a ponzu lime vinaigrette.    19.53
Seared Ahi Tuna Nicoise Salad Rare ahi tuna on a bed of chopped romaine, sundried tomatoes, egg, kalamata olives and basil with choice of dressing.    19.53
Spinach and Shrimp Salad Spinach, grilled shrimp, applewood smoked bacon, mushrooms, tomato and egg with choice of dressing.    17.23
Romaine Salad Chopped romaine, applewood smoked bacon, tomato, bleu cheese crumbles, avocado and egg with choice of dressing.    13.78
Romaine Salad with Grilled Chicken Chopped romaine, applewood smoked bacon, tomato, bleu cheese crumbles, avocado and egg with choice of dressing. Served with grilled chicken.    16.08
Romaine Salad with Grilled Shrimp Chopped romaine, applewood smoked bacon, tomato, bleu cheese crumbles, avocado and egg with choice of dressing. Served with grilled shrimp.    17.23
Romaine Salad with Grilled Salmon Chopped romaine, applewood smoked bacon, tomato, bleu cheese crumbles, avocado and egg with choice of dressing. Served with grilled salmon.    20.68
Caesar Salad Chopped romaine with house-made dressing, croutons and Parmesan crisp.    11.48
Caesar Salad with Grilled Chicken Chopped romaine with house-made dressing, croutons and Parmesan crisp. Served with grilled chicken.    14.93
Caesar Salad with Grilled Shrimp Chopped romaine with house-made dressing, croutons and Parmesan crisp. Served with grilled shrimp.    17.23
Caesar Salad with Grilled Salmon Chopped romaine with house-made dressing, croutons and Parmesan crisp. Served with grilled salmon.    20.68
Iceberg Lettuce Wedge Iceberg lettuce, applewood smoked bacon, tomato and egg with choice of dressing.    10.33
Fishbar House Salad Baby mixed greens and tomato tossed with choice of dressing.    9.18

Sandwiches

Crispy Fish Sandwich Crispy fried Icelandic cod, lettuce, tomato and onion. Served with house-made tartar sauce and fresh lemon. Choice of side.    18.38
Chicken and Avocado Club Sandwich Marinated and grilled chicken breast, applewood smoked bacon and avocado on a toasted bun with lettuce, tomato and onion. Choice of side.    16.08
Lobster Roll Sandwich Warm lobster salad with shredded cabbage on a toasted soft roll. Choice of side.    21.83
Seared Ahi Tuna Burger On a toasted sesame bun with lettuce, tomato, grilled onion and Thai chili sauce. Choice of side.    19.53
Fishbar Burger Grilled 6 oz. hamburger patty, melted cheddar, shredded lettuce, pickles, grilled onion, tomato, mustard and mayo. Choice of side.    16.08
Veggie Burger House-made with beets, black beans and brown rice. Topped with melted jack cheese, shredded lettuce, grilled onion, tomato, avocado and a sweet soy glaze. Choice of side.    16.08

Mussels and Clams

Steamed Clams Served steaming hot in garlic broth.    16.08
Mussels Marinara Fresh mussels steamed with homemade marinara sauce.    16.08
Mussels Leon Served steaming hot in garlic broth.    16.08
50/50 A combo of broth mussels and clams in choice of garlic broth or house-made marinara sauce.    16.08

Fishbar Classics

Fishbar Famouse Ahi Tuna Seared sashimi grade ahi tuna served with mashed potatoes, grilled asparagus, spicy Dijon sauce and crispy onion strings.    29.88
Coconut Crusted Mahi Mahi Served with brown rice, sauteed sweet peppers and onions, pineapple pico de gallo and buttered rum sauce.    28.73
Seared Ahi Tuna Blackened and served with choice of two side dishes and Thai chili dipping sauce.    28.73
Spicy Salmon Teriyaki Bowl Teriyaki glazed salmon served over a bowl of brown rice with sauteed sweet peppers, mushrooms, onions and snap peas.    25.28
Shrimp Scampi Sauteed with whole cloves of garlic, fresh basil, tomato and lemon butter. Served over linguini.    22.98
Salmon Piccata Mesquite grilled salmon with lemon butter, mushrooms and capers. Served over linguini.    21.83
Chicken Piccata Chicken Piccata with lemon butter, mushrooms and capers. Served over linguini.    17.23
Shrimp Marinara Jumbo shrimp over linguini pasta sauteed with house made marinara, fresh basil and Parmesan.    20.68
Grilled Chicken Marinara Grilled Chicken over linguini pasta sauteed with house made marinara, fresh basil and Parmesan.    17.23
Fish and Chips Crispy fried fish served with french fries, creamy coleslaw and house made tarter sauce.   Cod 15.99 Shrimp 16.99
Fishbar Fried Shrimp Lightly breaded and fried with choice of two side dishes.    20.68
Fishbar Fish Tacos 2 tacos choice of blackened or Baja fried fish, topped with cabbage, pico de gallo, cotija cheese, taco sauce and avocado cream. Served with brown rice.    17.23
Seared Ahi Tuna Tacos Two tacos topped with cabbage, pico de gallo, avocado cream and Thai chili sauce. Served with brown rice.    19.53
Lobster Tacos Two tacos with choice of grilled or fried lobster, topped with cabbage, pico de gallo, cotija cheese, taco sauce and avocado cream. Served with brown rice.    21.83
Lobster Mac and Cheese Maine lobster raw meat with penne pasta in creamy cheese sauce.    21.83

Mesquite Grilled

Salmon Original seasoned or blackened. Served with choice of two side dishes.    22.98
Mahi Mahi Original seasoned or blackened. Served with choice of two side dishes.    25.28
Mahi Mahi Mediterranean Topped with Roma tomatoes, garlic, shallots, fresh basil, balsamic and lemon. Served with choice of two side dishes.    26.43
Idaho Trout Original seasoned or blackened. Served with choice of two side dishes.    21.83
Shrimp on a Skewer Laced with applewood smoked bacon. Served with choice of two side dishes.    22.98
Shrimp and Scallop on a Skewer Laced with applewood smoked bacon. Served with choice of two side dishes.    22.98
Scallop on a Skewer Laced with applewood smoked bacon Served with choice of two side dishes.    22.98
Mesquite Grilled 6 oz. Filet Mignon Served with choice of two side dishes.    31.19
1 1/2 lb Maine Lobster Served with choice of two side dishes, drawn hotter and lemon.    40.23

 

Fishbar
3801 Highland Ave
At 38th Pl
(310) 796-0200
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