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Crepes Sans Frontieres

  • $$$
  • Crepes
  • 541 S Spring St #127, Los Angeles 90013 34.046632 -118.250727
  • (Btwn W 5th & W 6th St)
  • click map to interact
  • (213) 623-3606
  • 0

Juices and Sodas

Perrier    Small 3.00 Large (750 mL) 5.00
Orange Juice     3.50
Orangina     3.00
French Soda     3.00
Diet Coke     2.50
Mexican Coca-Cola     3.00

Cafe

LaVazza Regular Coffee     2.50
Ice Coffee With coffee cubes.    4.00
Americano     3.50
Cafe au Lait     3.50
Cappuccino     4.25
Cafe Latte     4.00
Cafe Mocha     4.25
Brittany Salt Caramel Latte     4.50
Hot Chocolate     3.50
Vanilla Latte House-made vanilla syrup.    4.50
Nutella Latte Latte with Nutella.    4.50
Espresso    1 Shot 3.00 2 Shots 5.00
Hot Water     1.00

CSF Specialty Drinks

Hot Nutella Nutella and steamed milk.    3.50
Cold Ginger Lemonade With organic agave.    3.50
Hot Ginger Lemonade With organic agave.    4.00
Ginger Palmer     3.50

Organic Tea

Organic Mighty Leaf Tea     3.50

Brunch Favorites

La Brunchee 2 eggs, bacon, and choice of crepe or toast. Served with real maple syrup.    12.00
Bagel Grille Plain or everything toasted bagel with cream cheese or salted butter.    3.50
Bagel Egg Sandwich Scrambled egg, jack cheese, sliced tomato and choice of ham or bacon on a toasted bagel.    9.50
Smoked Salmon Plate 2.5 oz. wild-caught Atlantic smoked salmon, everything bagel, caper berries, sliced red onion, tomato, lemon and cream cheese.    15.75
Avocado Toast Ciabatta bread toasted with olive oil, covered with fresh avocado, salt and pepper.    7.00
La Complete Egg, ham, and Monterrey Jack cheese.    12.00

Fruit Bowl

Fresh Sliced Seasonal Fruit Bowl Fresh sliced seasonal fruit bowl.    8.50

Salads

Salade Maison Organic mixed greens, tomato and fresh basil tossed in an herbed Dijon vinaigrette topped with shaved Parmesan.    10.50
Salade Sans Frontieres     11.50

Les Panini

Le Bresse Panini Organic chicken roasted is spices, tomato and Parmesan cheese. Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    12.50
Le Complet Panini Egg, ham and Monterrey Jack cheese. Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    10.50
L'anglais Panini Egg, bacon and Monterrey Jack cheese. Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    11.00
L'italien Panini Tomato, mozzarella and basil. Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    10.00
Le Parisien Panini Sauteed mushrooms, caramelized onions, tomato, Emmental cheese and creme fraiche. Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    12.00
Le Larzac Panini Spinach, tomato and feta cheese. Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    10.00
Le Scandinave Panini Fresh caught Atlantic smoked salmon, dill and creme fraiche. Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    12.50
Le Sans Frontieres Panini Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    11.25
Le Sans Frontieres Vegetarien Panini Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette. Vegetarian.    10.25
Le Panino Liberté Marinated Angus beef, tomatoes, cheese, and onions. Served with a salad of organic greens tossed in house made herbed French Dijon mustard vinaigrette.    13.50

Savory Crepes

La Vietnamienne Crepe Jumbo shrimp on a crispy cheese crepe with a blanket of spicy hot habanero cream sauce and a side of avocado. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    15.00
La Bresse Crepe Organic chicken roasted in spices, tomato and Parmesan cheese. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    12.50
La Complete Crepe Egg, ham, Monterrey jack cheese. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    12.00
L'anglaise Crepe Egg, bacon and Monterrey jack cheese. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    12.00
L'Italienne Crepe Tomato, mozzarella and basil. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    11.00
La Parisienne Crepe Sauteed mushrooms, caramelized onions, tomato, imported Emmental cheese and creme fraiche. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    13.25
La Larzac Crepe Spinach, tomato, feta cheese. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    11.25
La Scandinave Crepe Wild caught Atlantic smoked salmon, dill and creme fraiche. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    14.00
La Sans Frontieres Crepe Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    12.50
La Sans Frontieres Vegetarienne Crepe Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette. Vegetarian.    12.50
La Liberte Marinated Angus beef, tomatoes, cheese, and onions. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    14.50
La Rennaise Polish sausage, caramelized onions, and cheese with a side of mustard. Served with a salad of organic greens tossed in house-made herbed French Dijon mustard vinaigrette.    14.00

French-Style Grilled Cheese

Croque Monsieur Bread with Swiss cheese, ham and bechamel sauce.    9.75
Croque Madame Bread with Swiss cheese, ham and Bechamel topped with a fried egg.    10.50

Bistro Plates

5 Fine Cheese Selection Plate     16.00
Fine Charcuterie Selection Plate     16.00
3 Cheese Selection Plate     8.00
Charcuterie Plate     8.00
Bruschetta Plate     8.00
Baked French Fries Sauce rose.    4.00

Dessert

La Calibanana Strawberries, bananas, Nutella and homemade whipped cream.    11.00
La Colombienne Banana, Nutella and homemade whipped cream.    9.75
La Californienne Strawberries, Nutella and homemade whipped cream.    9.75
La Bretonne Salty butter and vanilla sugar.    8.00
La Sicilienne Fresh squeezed lemon and sugar.    8.00
La Martiniquaise Coconut, banana, hot chocolate and homemade whipped cream.    11.50
La Provencale Honey, lemon and lavender blossom.    10.00
La Nutella Crepe A Nutella feast.    9.00
L'argentine Apple, caramel, vanilla ice cream.    12.00
La Canadienne Frozen berries and homemade whipped cream.    11.50
La Quebecoise Blueberries, pure maple syrup and homemade whipped cream.    12.00
La Bresilienne Acai fruit sorbet, banana, strawberries, coconut and homemade whipped cream.    12.50
Suzette Orange marmalade and grand mariner flambe.    14.00
Mount Erebus LaVazza espresso poured over a scoop of vanilla ice cream.    6.75
The Rockies Fresh strawberries topped and homemade whipped cream.    8.00

 

Crepes Sans Frontieres
541 S Spring St #127
Btwn W 5th & W 6th St
(213) 623-3606
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