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Craft

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 10100 Constellation Blvd, Los Angeles CA90067 34.058698 -118.415826
  • (Btwn Ave Of The Stars & Century Park E)
  • (310) 279-4180
  • 0

First Courses

Oysters On The Half Shell with mignonette and cocktail sauce    18.00
Mixed Lettuces with radish and sherry vinaigrette    14.00
Wild Arugula with parmesan and pine nuts    15.00
Baby Beets with gorgonzola and beet purée    16.00
Flatbread with cranberry beans, piquillo pepper and golden raisin    18.00

Main Courses

Diver Scallops with eggplant, cherry tomato and pine nuts    36.00
Petrale Sole with delicata squash, pomegranate and quinoa    34.00
Mugifuji Pork with heirloom beans and hungarian peppers    32.00
Flat Iron Steak with farro and beet greens    36.00
Albacore Tuna Melt with gruyere and pickled onions    20.00
Calamari Salad with spinach, chorizo and golden raisins    26.00
King Salmon Salad with mixed lettuces, carrots, radish and crispy rice    25.00
Chicken Salad with spinach, gorgonzola, cucumber, tomato and croutons    23.00
Barbeque Duck Salad with kale, candied pecans, pears and shallots    24.00

For The Table

Roasted Chicken     30.00
Braised Pork Shank     30.00
Braised Beef Short Rib     46.00

Side Dishes - Roasted Vegetables

Cauliflower     10.00
Eggplant     11.00
Baby Carrots     11.00
Cippolini Onions     11.00
Brussels Sprouts & Bacon     12.00

Side Dishes - Sautéed Vegetables

Baby Kale     11.00
Shishito Peppers     12.00
Broccoli Di Cicco     12.00

Side Dishes - Mushrooms

Oyster     12.00
Baby Shiitake     12.00
Trumpet Royale     13.00
Hen Of The Woods     18.00
Assorted Mushrooms     16.00

Side Dishes - Potatoes

Bintje Potato     11.00
Yukon Gold Purée     10.00

First Course

Little Gem avocado & peanuts  
Potato Leek Soup chive crème fraîche  

Main Course

Albacore Tuna hearts of palm & grapefruit  
Quail polenta & brussels leaves  
Ricotta Cavatelli mushrooms & parmesan  

Desserts

Tres Leches Cake caramel & coconut sorbet  
Manchester raw goat cheese, quince, pecans & dukkah  

Salads

Wild Arugula, Pine Nuts & Parmesan     15.00
Red Russian Kale, Persimmon & Goat Cheese     17.00
Mixed Baby Lettuces & Radishes     14.00
Baby Beets & Gorgonzola     16.00
Avocado, Tomatillo & Spiced Peanuts     19.00
Calamari, Spinach, Chorizo & Golden Raisins     19.00

Fish & Shellfish

East Beach Blonde ri    3.00
Pacific Plump wa    3.00
Stellar Bay Golds bc    3.00
Roasted Octopus & Garnet Yams     19.00

Meat

Quail & Balsamic     17.00
Pork Belly & Apple Chutney     19.00

Pasta

Ricotta Cavatelli & Wild Mushrooms     27.00
Uni Carbonara & Cured Egg     31.00
Chestnut Agnolotti & Delicata Squash     26.00

Fish & Shellfish

Petrale Sole & Savoy Cabbage     29.00
Barramundi & Lima Beans     33.00
Albacore Tuna & Citrus     31.00
King Salmon & Romano Beans     36.00
Diver Scallops & Vermouth Butter     32.00

Roasted Meat

Duck Breast     37.00
Farm Chicken     30.00
Mugifuji Pork     36.00
Leg Of Lamb     49.00
Flat Iron Steak     36.00

Braised Meat

Beef Short Ribs     46.00
Pork Shank     30.00

For The Table

Dry-Aged Ribeye    (26oz) 105.00

Side Dishes - Roasted Vegetables

Cauliflower     10.00
Baby Carrots     11.00
Baby Eggplant     11.00
Delicata Squash     12.00
Cipollini Onions     12.00
Brussels Sprouts & Bacon     12.00

Side Dishes - Sauteed Vegetables

Shishito Peppers     12.00
Broccoli Di Cicco     11.00

Side Dishes - Roasted Mushrooms

Oyster     12.00
Trumpet Royale     13.00
Hen Of The Woods     18.00
Baby Shiitake     12.00
Assorted Mushrooms     16.00

Side Dishes - Potatoes & Grains

Gratin     11.00
Gnocchi     10.00
Bintje Potatoes     11.00
Yukon Gold Purée     10.00
Sunchoke Risotto     18.00

Dessert Combinations

Chocolate Caramel Tart salted peanuts & banana sorbet    12.00
Cream Cheese Panna Cotta carrot cake, quince & red walnuts    12.00
Apple & Cranberry Crsip mexican vanilla ice cream & cranberry sorbet    12.00
Butterscotch Pine Nut Bar local citrus & yuzu sherbet    12.00
Maple Pecan Semifreddo cinnamon sugar doughnuts & spiced pears    12.00
Chocolate Chip Cookies     10.00

Sorbet

Banana   
Coconut   
Cranberry   
Apple Cider   
Yuzu Sherbet   

Cheese $15

Camembert raw goat, california  
Manchester raw goat, vermont  
Lorenzo sheep, new york  
Invierno raw cow &sheep, vermont  
Harbison cow, vermont  
Fiscalini Clothbound Cheddar raw cow, california  
Big Rock Blue cow, california  

Ice Cream $4

Coffee   
Rum Raisin   
Cacao Chip   
Dulce De Leche   
Mexican Vanilla   

Fresh Fruit $6

Dates   
Pomelo   
Tangerine   
Persimmon   
Pomegranate   
Warren Pear   
Passion Fruit   
Fuji Apple   
Arkansas Black Apple   
Roasted Pear   
Assortment     14.00

Tea

Uji Gyokuro green    7.00
Jasmine Pearls green    5.00
Tieguanyin oolong    6.00
Assam black    5.00
Earl Grey Crème black    5.00
Classic Chai black    5.00
Egyptian Chamomile     5.00
Pacific Coast Mint     5.00

Salads

Wild Arugula, Pine Nuts & Parmesan     15.00
Baby Beets & Gorgonzola     16.00
Calamari, Spinach, Chorizo & Golden Raisins     19.00

Share Plates

Octopus & Garnet Yams     19.00
Pork Belly & Apple Chutney     19.00
Veal Ricotta Meatballs     14.00

Oysters $3

East Beach Blonde ri  
Pacific Plump wa  
Stellar Bay Golds bc  

Flatbreads

Fontina & Wild Mushroom     16.00
Cranberry Bean, Piquillo Peppers & Raisins     15.00

Snacks $6

Marinated Castelvetrano Olives   
Cheddar Hushpuppies & Smoked Maple Syrup   
Crispy Brussels Sprout Leaves   

Goat

Camembert california  
Manchester vermont  

Sheep

Invierno raw cow & sheep, vermont  
Lorenzo new york  

Cow

Harbison vermont  
Fiscalini Clothbound Cheddar raw, california  

Blue

Big Rock Blue cow, california  

Champagne & Sparkling

Prosecco sorelle bronca, nv, valdobbiadene    13.00
Cremant Du Jura tissot, indigène, nv, jura    19.00
Scharffenberger rosé, mv, mendocino    16.00
Champagne pascal lallement, brut, premier cru, mv, chamery    27.00

White

Riesling stephan ehlen, erdener treppchen, kabinett, 2013, mosel    13.00
Sauvignon Blanc domaine phillipe gilbert, 2012, menetou-salon    16.00
Pinot Grigio progetto lageder, riff, 2013, terra alpina    12.00
Prié Blanc blanc de morgex et de la salle, ermes pavese, 2011, vallée d'aoste    18.00
Grüner Veltliner tegernseerhof, frauenweingarten, federspiel, 2013, wachau    16.00
Grenache Blanc shane, camp 4 vineyard, 2012, santa ynez    13.00
Chardonnay nerthus, auxey-duresses, 1er cru, le val, 2010, burgundy    23.00
Chardonnay liquid farm. white hill, 2012, santa rita hills    20.00
Chardonnay ramey, 2012, russian river    18.00
Grecanico cos, pithos bianco, 2011, sicily    20.00
Rosé domaine la manarine, 2013, rhône valley    12.00

Red

Pinot Noir tyler, 2012 santa barbara    18.00
Pinot Noir bernard munier, les clos prieur, 2010, burgundy    15.00
Nebbiolo arpepe, 2012, valtellina    17.00
Cabernet Franc château de fosse-sèche, eolithe, 2009, saumur    16.00
Grenache domaine delubac, les bruneau, 2009, cairanne    12.00
Tempranillo marqués de murrieta, reserva, 2008, rioja    16.00
Syrah copain, james berry vineyard, 2009, paso robles    20.00
Merlot swanson, cygnet, 2011, napa valley    17.00
Malbec anko, 2012, salta    14.00
Zinfandel bedrock, old vines, 2013, california    15.00
Cabernet Sauvignon ultraviolet, 2011, napa valley    17.00
Meritage leviathan, 2010, california    25.00

 

Craft
10100 Constellation Blvd
Btwn Ave Of The Stars & Century Park E
(310) 279-4180
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