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Cleo

At The Redbury
  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mediterranean, Californian, Small Plates/Tapas
  • 1717 Vine St, Los Angeles CA90028 34.10238 -118.327151
  • (At Hollywood Blvd)
  • (323) 962-1711
  • 0

Dips $7

Babaghanoush   
Lebaneh with feta.  
Hummus with tahini.  
Cucumber And Yogurt   
Carrot Harissa   
Turkish Salad   

Soup $5

Harira Soup lentil, chickpea and tomato.  

Salads

Chopped Salad cucumbers, tomatoes, freekeh and lemon.    8.00
Bloomsdale Spinach Salad almonds, figs, balsamic and valdeon.    11.00
Greek Salad feta, olives, tomato, cucumber and oregano.    10.00
Grilled Halloumi Salad heirloom kale, citrus, hazelnuts and tarragon.    13.00
Beet Salad pickled beets, avocado, walnuts and pomegranate.    11.00
Quinoa And Roasted Vegetable Salad cumin, spiced almonds and frisee.    12.00

Vegetables

Falafel chickpea fritters, tahini and tabbouleh.    9.00
Ravioli fresh farmer's cheese, brown butter, soft egg and marjoram.    11.00
Mushrooms seasonal mushrooms, dates, hazelnuts and puffed wild rice.    10.00
Zucchini Keftedes drained yogurt and pressed zucchini salad.    10.00

Wood Burning Oven $6

Artichoke And Lemon   
Spicy Potatoes And Cilantro Aioli   
Cauliflower, Vadouvan And Cashews   
Eggplant, Fennel And Chili   
Shishito Pepper, Parmesan And Sherry   
Asparagus And Brown Butter   

Delicacies $6

Spanakopita   
Kibbeh   
Shrimp Briouats   
Dolmades   
Borek   
Potato Feuillete   
Spicy Cigars   

Kebabs $7

Lamb Kefta   
Chicken   
Shrimp   
Beef   
Pork Belly   
Corn   

Sausages $7

Merguez   
Longanisa   
Boudin Blanc with truffle sausage.  
Chevreuil   
Toulouse   

Meats

Sliders sonoma lamb, feta, harissa aioli and sweet pickled shallots.    10.00
Couscous with seven vegetable soup.    11.00
Roasted Lamb sonoma lamb, lebaneh and israeli couscous.    15.00
Grilled Hanger Steak grilled peewee potatoes and spoon salad.    15.00
Meatball Tagine soft egg, smoked tomato and piquillo peppers.    13.00
Lamb Tagine apricots, silan, couscous and sesame seeds.    16.00
Moussaka eggplant, beef ragout, feta and pine nuts.    14.00
Lamb Shawarma caramelized onion, labneh harissa and grilled laffa.    8.00
Chicken Tagine preserved lemon, almonds, olives, roasted tomatoes and saffron rice.    16.00
Chicken And Duck Bastilla almonds, saffron, egg, chicken and cinnamon.    14.00

Seafood

Grilled Octopus celery, crushed potatoes and lemon vinaigrette.    13.00
Mussel Tagine saffron, tomato, longanisa, chickpeas and spinach.    13.00
Garlic Shrimp gigante beans, castelvetrano and preserved lemon.     13.00
Spicy Daurade Tagine mussels, tomatoes, harissa and picholine olives.    16.00
Grilled Tuna olive tapenade, zaatar, tahini and calabrian chili.    15.00
Scallops lebaneh, dill, orange and moroccan dry cured olives.    13.00
Grilled Daurade cumin, heirloom carrots and beurre noisette.    15.00

Flatbreads

Seasonal Mushroom gruyere, fresno chili and wilted arugula.    14.00
Artichoke potato, wilted arugula and mozzarella.    14.00
Eggplant Lebaneh feta, fresno chili and zaatar.    13.00
Merguez onion, peppers and smoked mozzarella.    14.00
Roman tomato, nicoise olives and aged mozzarella.    12.00
Kale kale, creme fraiche, garlic oil and parmesan.    11.00

Sides

Saffron Rice     6.00
House Pickles     2.00
Laffa with zaatar.    2.00

Picnic

Catering Hollywood Bowl Picnic includes greek salad, lavash chips, pita, baklava, assorted cookies and your choice of chicken kebab, lamb kefta or mushroom shawarma bites. served with your choice of two dips.    25.00
Catering Package four dips, spanakopita, spicy cigars, house pickles, falafel, chopped salad, greek salad, 16 chicken, shrimp, beef or lamb kefta kebabs, saffron rice, baklava and cookies.   (8ppl) 285.00
Catering Package five dips, spanakopita, spicy cigars, house pickles, falafel, chopped salad, greek salad, 20 chicken, shrimp, beef or lamb kefta kebabs, saffron rice, baklava and cookies.   (10ppl) 375.00

 

Cleo
1717 Vine St
At Hollywood Blvd
(323) 962-1711
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