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Caulfield's Bar & Dining Room

at The Thompson Beverly Hills
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 9360 Wilshire Blvd, Beverly Hills CA90212 34.0667029 -118.396171
  • (At Crescent Dr)
  • (310) 388-6860
  • 0

Breakfast

Bakery

Nutella Panini    7.00
Almond Croissant    6.00
Bagel croissant, english muffin, toast   5.00

Grains And Fruit

Steel Cut Oatmeal almonds, pure maple syrup   11.00
Homemade Granola pistachios, pumpkin seeds, berries, greek yogurt, honey   13.00
Lemon Ricotta Pancakes strawberry compote   14.00
Fruit Salad    12.00
Mixed Berries    12.00

Breakfast Plates

American Breakfast 2 eggs any style, apple smoked bacon or country sausage, toast, juice, and coffee or tea   24.00
Chilaquiles scrambled eggs tossed with tortilla chips, tomatillo salsa, black beans, and monterey jack cheese   15.00
Superfood sunnyside eggs, onions, mushrooms, kale, avocado, sriracha, side or blackberries   15.00
The Italian asparagus spears, bacon, parmesan, fried eggs   16.00
Eggs And Artichokes muffin, poached eggs, artichoke heart, hollandaise, tarragon   17.00
Eggs And Salmon muffin, poached eggs, smoked salmon, hollandaise   17.00
Skirt Steak And 2 Eggs Any Style    19.00
Two Eggs Any Style with toast and hash browns   11.00
French Omelette asparagus, leeks, goat cheese   14.00
Eggs served with hash brown potatoes side of fruit salad with entree   8.00

Beverages

Smoothie almond milk, banana, berries, agave nectar   8.00
Juice orange, grapefruit, cranberry   5.00
American Coffee    4.00
Espresso    4.00
Cappuccino    5.00
Latte    5.00
Organic Tea    5.00

 

Lunch

Appetizers

Tuscan Kale Chips sea salt   11.00
Fried Squash Blossoms fresh sonoma goat cheese, pumpkin seed mole   9.00
Spring Pea Puree charred pork belly, fresh peas, mint   11.00
Cauliflower Tempura tomatillo salsa, fresh coriander   11.00
Grilled Artichoke Hearts caper-anchovy aioli   14.00
Burrata roasted peach, watercress   14.00
Sockeye Salmon And Albacore Tuna Poke wasabi, ginger, soy, garlic chips   16.00
Yellowtail Carpaccio red onion, capers, sea salt, virgin olive oil   15.00
Shrimp Ceviche yellow tomato, avocado, watermelon, radish, scallion, cilantro   14.00
Lamb Meatballs savory tomato, cana de oveja sheep's milk cheese   12.00
Cheese From Our Cave mostarda, quince paste, raisin toast  (3) 18.00

Grilled Pizza

Plum Tomato fontina, basil   14.00
Applewood Bacon spicy tomato, arugula, fried egg   16.00
Robiolina mushroom duxelle, white truffle oil   15.00
Burrata fontina, basil peso   15.00
Gorgonzola Dolce roasted grapes, caramelized onions   15.00

Salads

Kale medjool dates, almonds, applewood smoked bacon, egg, anchovy dressing   12.00
Heirloom Tomatoes watermelon, fresh goat cheese, aged balsamic vinegar   12.00
Smoked Trout baby frisee, rocket, radish, egg, cucumber, grainy mustard dressing   16.00
Roasted & Shaved Beets And Carrots avocado, arugula, our ranch dressing, pumpkin seeds   15.00
Cucumber chick peas, tomato, taggiascha olives, radichhio, mint, feta cheese, caper dressing   15.00
Chopped Chicken chorizo, pine nuts, little gem lettuce, tomato, green beans, olives, sherry vinegar   17.00
Tuna Conserva endive, nicoise olives, haricots verts, cherry tomatoes, egg, fine herbs   17.00

Sandwiches And Burgers

Carolina Soft Shell Crab tomato, butter lettuce, spicy remoulade   15.00
Chicken Banh Mi cucumber, pickled carrots and daikon, cilantro, jalapeno, red onion, lettuce   14.00
Grilled And Pressed Turkey fire roasted peppers, jack cheese, applewood smoked bacon   14.00
Caulifield's Reuben 8 hour american wagyu beef, beet sauerkraut, emmenthaler cheese, dijon mustard   16.00
Hamburger california grass fed, lettuce, tomato, cheddar cheese, secret sauce   14.00

Plates

Spaghetti spring peas, morel mushroom, pecorino, cream   23.00
Fettuccine beef short rib ragout, red wine, parmesan   23.00
Copper River Sockeye Salmon rouge apricots, purple barley, shaved asparagus, aged pedro jiminez vinegar   22.00
Fried Chicken napa cabbage and jicama slaw   18.00
Chicken Paillard salad of wild arugula, watercress, asparagus, bosc pears, balsamic vinegar, parmesan   19.00
Grilled Skirt Steak fingerling yams, cipolline onions, quinoa, anticucho sauce   24.00

Sides

Charred Broccolini pepperoncini   8.00
Hand Cut Fries    6.00
Napa Cabbage And Jicama Cole Slaw    6.00
Mesclun Greens    6.00

 

Dinner

Appetizers

Tuscan Kale Chips sea salt   11.00
Spring Pea Puree charred pork belly   11.00
Grilled Artichoke Hearts caper-anchovy aioli   14.00
Cauliflower Tempura tomatillo salsa, fresh coriander   11.00
Charred Broccolini pepperoncini   12.00
Burrata roasted peaches, upland cress   14.00
Grilled Octopus green papaya, red onion, ginger, jerky, lime, peanuts   18.00
Shrimp Ceviche yellow tomato, avocado, watermelon, radish, scallion, cilantro   14.00
Wagyu Beef Hash grilled chicory, sunny side egg   14.00
Lamb Meatballs savory tomato, cana de oveja sheep's milk cheese   12.00
Cheese From Our Cave mostarda, quince paste, honeycomb  (3) 18.00

Salads

Heirloom Tomatoes watermelon, watercress, fresh goat cheese, balsamic vinegar   12.00
Kale medjool, dates, roasted almonds, applewood smoked bacon, egg, anchovy dressing   12.00
Smoked Trout baby frisee, rocket tarragon, cucumber, radish, egg, grainy mustard dressing   14.00
Roasted & Shaved Beets And Carrots avocado, arugula, house made ranch dressing, pumpkin seeds   12.00
Chopped Chicken chorizo, pine nuts, green beans, olives, radicchio, tomatoes, little gem lettuce, sherry vinaigrette   17.00

Plates

Spaghetti spring peas, morel mushrooms, pecorino, cream   25.00
Fettuccine 6 hour beef short rib, red wine, parmesan   24.00
Soft Shell Crabs asparagus, watercress, sauce gribiche   29.00
Alaskan Halibut basil crust, fava beans, baby artichoke, sugar peas, cherry tomatoes   24.00
California King Salmon rouge apricots, purple barley, shaved asparagus, pedro jiminez vinegar   22.00
Organic Chicken Breast In Broth spinach, avocado, poached egg, tortilla chips   18.00
Roasted Boneless Mary's Organic Chicken sweet peas, artichokes and spring onions   24.00
Duck Fried Rice roasted maple leaf duck breast, cherries   18.00
Acorn Fed Spanish "Presa" Tenderloin carrots bosc pears, medjool dates, brussels sprout leaves   31.00
Marinated Skirt Steak soy, red vermouth, ginger, fingerling yams, quinoa, anticucho sauce   24.00
Hamburger california grass fed, lettuce, tomato, cheddar cheese, secret sauce   14.00

Bar Bites

Sweet And Spicy Mixed Nuts    7.00
Avocado Tempura miso and lime   7.00
House Smoked Trout Toast    8.00
Fried Squash Blossoms sonoma goat cheese, pumpkin seed mole   9.00
Wagyu Beef Reuben pickled beets, swiss emmenthaler cheese   8.00
Fried Potatoes A Ala Bravas aioli, spicy tomato   7.00

Grilled Pizza

White Truffle Oil robiolina, mushroom duxelle   15.00
Gorgonzola Dolce roasted grapes, caramelized onion   15.00
Applewood Bacon spicy tomato, arugula, fried egg   16.00
Plum Tomato fontina, parmesan, basil   14.00
Burrata basil pesto   15.00

Raw

Yellowtail Carpaccio red onion, capers, sea salt, virgin olive oil   15.00
Sockeye Salmon And Albacore Tuna Poke wasabi, ginger, sesame, soy, lime   16.00

 

Brunch

Yum

Florentine Doughnuts filled with pastry cream   9.00
Whole Grain Blueberry Muffin    6.00
Breaburn Apple Turnover    7.00
Almond Croissant    6.00
Parker House Onion Rolls breakfast radish and butter   3.00

 

Cheese served with honeycomb, quince paste, mustard fruit, toast  (3) 18.00

Big

Melon And Berry Granola Crisp whipped ricotta cheese   14.00
Eggs And Artichokes poached eggs, artichoke hearts, hollandaise, english muffin   14.00
Pork Belly And Sweet Fried Plantains poached eggs   14.00
Smoked Salmon scrambled eggs, and onions   16.00
Egg White Wild Mushroom Frittata cheese fondue   14.00
Huevos Chilaquiles scrambles eggs, tortillas, tomatillo, black beans, monterey jack, avocado   14.00
Superfood sunnyside eggs, onions, mushrooms, kale, avocado, sriracha, side of blackberries   14.00
Peanut Butter And Jelly French Toast    14.00
Lemon Ricotta Pancakes with gaviota strawberry compote   14.00
Fried Chicken And Waffles vermont maple syrup   18.00
Baked Macaroni And Cheese roasted chestnuts, buttered crumbs   18.00
Cast Iron Trout Meuniere brown butter, almonds, lemon, capers, chanterelle mushrooms   21.00
Steak Au Poivre Raoul cognac cream sauce, pommes frites   31.00

Green

Wild Greens arugula, kale, fennel, lemon, virgin olive oil, shaved parmesan   12.00
Baby Beets walnuts, apples, celery root, grapes, upland cress, little boy blue cheese dressing   14.00
Smoked Trout baby frisee, rocket, radish, egg, cucumber, grainy mustard dressing   16.00
Tuna Conserva endive, nicoise olives, haricots vert, cherry tomatoes, eggs, fine herbs   16.00
Chopped Chicken chorizo, pine nuts, little gem lettuce, tomato, green beans, olives   17.00

Butcher, Baker

Caulfield's Reuben american wagyu beef, beet sauerkraut, emmenthaler cheese, dijon mustard   16.00
Crispy Buffalo Chicken Sandwich spicy sauce, blue cheese, cucumber, lettuce   14.00
Crispy Raw Vegetables babaganoush, avocado, butter lettuce, tomato, on whole grain bread   14.00
Hamburger american, wagyu blend, lettuce, tomato, cheddar cheese, fries   14.00

Sides

Applewood Smoked Bacon    5.00
Country Pork Sausage    5.00
Chicken Sausage Links    5.00
Hand Cut Fries    7.00
Sweet Plantains    6.00

 

Happy Hour

Mon-Fri: 4pm-7pm

Wine & Sangria    6.00
Appetizers    7.00

Bites $7

Avocado Tempura miso and lime   
House Smoked Trout Toast    
Fried Squash Blossoms goat cheese, pumpkin seed mole   
Wagyu Beef Rueben pickled beets, swiss emmenthaler cheese   
Pizzette Of Mushroom Puree truffle oil   
Fried Potatoes A La Bravas aioli, spicy tomato   
Hand Cut French Fries    
Grilled Chicken Wings Antichuo    
Grass Feb Beef Sliders    

Drinks $6

White Or Red Wine    
Sangria    

 

Caulfield's Bar & Dining Room
9360 Wilshire Blvd
At Crescent Dr
(310) 388-6860
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