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Barnyard

  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic
  • 1715 Pacific Ave, Venice CA90291 33.9866875 -118.4716656
  • (Btwn 17th Pl & 18th Ave)
  • (310) 581-1015
  • 0

Lunch

Salads

Mixed Green Salad with lemon vinaigrette simple farmers market lettuce and wild flowers with lemon and olive oil   7.00
Caesar Salad seared bread, romaine salad, pine nuts   7.00
add grilled chicken breast   6.00
Escarole Salad lemon vin with chili flake and toasted almonds and parmesan   7.00
add steak   6.00

Mains $13

Grilled Seasonal Fish market selection of local veggies and fresh fish   
Mushroom Sandwich roasted tomatoes portobello mushrooms and manchego   
Burger house ground meat, pickles, peppers, butter lettuce and cheddar cheese   

Sides

Warm Beets almonds, chopped egg and spicy harissa vinegrette   5.00
Squash Terine choice of meat or veggie   7.00
Farro Salad feta, and pistachios   7.00
Fries served with harissa dipping sausage creme fraiche   5.00
Soup Of The Day house made seasonal soup served with bread   5.00

 

Dinner

Small Plates

Braised Octo olive-oil poached with fresh chick peas   12.00
Crudo    
Marcona Almonds    3.00
Grilled Bread served with butter & preserves   4.00
Meat Board picante, soppressata & wild boar   8.00
Cheese Plate selections vary daily   8.00
Brown Butter And Squash Turnover flaky pastry crust with fried sage roasted squash and feta   8.00
Market Veggies seasonally changing   12.00
Seafood Crudo    
French Fries harissa & creme fraiche   5.00
Olives castelvetrano, served warm in oil   3.00
Beet Terine goat cheese and beet terine with salsa verde   7.00

Mains & Salads

Butter Lettuce Salad, Dinner mustard cream vinaigrette, hazelnuts and finished with ricotta   11.00
Clams green goddess, fresh shelling beans with pork sausage and grilled bread   12.00
Daily Catch selection of market-fresh fish   
Chicken grilled half chicken with rosemary brown butter chanterelles mushrooms and celery root puree   18.00
Lamb fresh shelling beans, feta mint salsa, verde, lamb jus   20.00
7oz. Angus Burger house ground with pickles, butter lettuce & cheddar cheese whole gram mustard & harissa served with fries   16.00
Risotto Alla Pilota italian fried rice & tomatoes, wild mushroom & pecorino   16.00
Pea Tendrils And Chicken Heart roasted chicken hearts lemon vinaigrette parmesan and persimmon   9.00

 

Brunch

Light Starters

Seasonal Fruit with honey   6.00
Fresh Pastry selections vary daily   4.00
Seafood Crudo    

A Bit More

French Toast butter & maple syrup, 2 slices   9.00
House Made Granola with yogurt   6.00
Smoked Tuna Hash with poached egg & potatoes with rouille   12.00
Braised Pork Hash with potatoes & poached egg with rouille   12.00
Chicken Salad Tartine chopped romaine, currants & pine nuts   12.00

Stuff

Butter Lettuce Salad, Brunch buttermilk vinaigrette with dates & radishes & blue cheese   11.00
Bacon   (3 slices) 3.00
Two Eggs made your way   4.00
Toast with butter & preserves   3.00

Beverages

Sangria served in a demi carafe   10.00
Mimosa with cava   9.00
Liter Mt. Spring H20 sparkling or flat   5.00
Cane Sodas cola, diet cola, ginger, cherry, birch beer or lemon seltzer   3.00
Juice orange, grapefruit or tomato   3.00
Iced Tea    3.00
Hot Tea    3.00
Coffee regular, help yourself at station decaf, ask your server   4.00

 

Beer

Wyld Extra Pale Ale apa, uinta brewing co, utah   7.00
Bitburger Premium Pils pilsner, bitburger brauerei, germany   4.00
Julian Hard Cider harvest apple, julian hard cider co, california  (22oz) 12.00
Tripel Karmeliet tripel, brouwerij bosteels, belgium   9.00
Stiegl Radler Grapefruit fruit beer, stieglbrauerei zu salzburg, austria   5.00
Sangria served in a demi carafe   10.00

Wine By The Glass

Terres Dorees Beaujolais Rose Dfolie 2011, beaujolais, france   9.00
Hawkeye Ranch Rose Of Pinot Noir 2011, redwood valley, california   13.00
Bengoetze Txakolina 2010, basque region, spain   12.00
Vevi Verdejo 2011, rueda, spain   9.00
Saetti Lambrusco Frizzante 2011, emilia romagna, italy   12.00
Gras Moutons Muscadet 2011, pepier, france   11.00
German Gilabert Cava catalunya, spain   10.00
Barnyard
1715 Pacific Ave
Btwn 17th Pl & 18th Ave
(310) 581-1015
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