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Angelini Osteria

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Pizza
  • 7313 Beverly Blvd, Los Angeles CA90036 34.0761433 -118.3491594
  • (Btwn N Poinsettla Pl & N Fuller Ave)
  • (323) 297-0070
  • 0

Lunch

Pizza

Margherita    11.00
Vegetariana    18.00
Tuna And Onion    18.00
Napoletana    16.00
Sausage And Peppers    16.00
Burrata And Tomato    16.00
Gorgonzola    16.00
Quattro Stagioni    18.00
Fornarina Prosciutto, Arugula And Mozzarella    18.00
Prosciutto And Mushrooms    18.00

Piadina

Arugula, Mozzarella And Prosciutto    18.00
Porchetta with stuffed tomato and eggplant   16.00
Burrata And Arugula    16.00

Salads

Seasonal Mixed Salad    8.00
Mixed Baby Greens with gorgonzola and pear   12.00
Ahi Tuna Salad with cannellini, red onions and radicchio   10.00
Insalata Di Pollo with toasted pistachios and orange vinaigrette   16.00

Primi

Zuppa Del Giorno    
Tagliolini Al Limone with lemon, cream, parmigiano-reggiano and basil   14.00
Penne All'Arrabbiata with garlic, parsley and spicy tomato sauce   14.00
Raviolo Burroro, Homemade Ravioli stuffed with swiss chard and ricotta   16.00
Trofie Alla Riviera, Short Spiral Pasta with shrimp, cherry tomatoes and spinach   20.00
"Nonna Elvira's" Lasagna Verde with beef and veal ragu   16.00
Spaghetti Alla Carbonara    16.00

Secondi

Grilled Branzino with mixed baby greens   26.00
Chicken Diavola Organic "Rosie" Spicy Half Chicken with potatoes and spinach   18.00
Pork Chop Alla Milanese Breaded with fried zucchini and eggplant   20.00
Saltimbocca Alla Romana Veal with prosciutto di parma, sage and white wine with mashed potatoes   28.00

Dolci $9

Glass Of Mascarpone with crumbled amaretti cookies, espresso and brandy   
Semifreddo Al Caffe with chocolate sauce   
Ice Cream Affogato Gelato Drowned In A Shot Of Espresso    

 

Dinner

Antipasti

Capricciosa with arugula, lettuce, carrots, radish and mozzarella   9.00
Shrimp Salad with celery, tomatoes, oregano and bottarga   18.00
Fresh Anchovies with artichokes and red beets   13.00
Affetati Misti with mortadella, prosciutto di parma, bresaola, salame and burrata   16.00
Warm Tripe with tomatoes and cuttlefish   16.00
Fegatini Chicken Liver with green beans and traditional balsamic vinegar   12.00
Grilled Quail with guanciale, mixed baby greens and saba sauce   14.00

Primi

Pasta E Fagioli with maltagliati pasta and borlotti beans   9.00
Pumpkin Tortelli with butter, sage and asparagus   16.00
Spaghetti with eggplant, tomato, basil and dried ricotta   16.00
Trofie Alla Riviera Short Spiral Pasta with shrimp, cherry tomatoes and spinach   20.00
Risotto with mixed seafood ragu   22.00
Lasagna Verde "Omaggio Nonna Elvira" with beef and veal ragu   16.00
Bombolotti All' Amatriciana with guanciale, san marzano tomatoes and hot pepper   16.00

Secondi

Whole Branzino Roasted In Sea Salt with aromatic herbs   32.00
Dover Sole Romagna Style Breaded with garlic and parsley   40.00
Rosie Organic Half Chicken Alla Diavola with roasted potatoes and spinach   24.00
Breaded Veal Chop Alla Milanese with fritto of zucchini and eggplant   36.00
"Harvey's Guss" Grilled Bistecca Alla Fiorentina "For Two" Finished In The Wood Oven with grilled radicchio and roasted potato   75.00
Grilled Lamb Chops Allo Scottadito with arugula salad   38.00

Weekly Specials

Sunday - Saltimbocca Alla Romana veal with prosciutto, sage and white wine   28.00
Tuesday - Veal Kidney with white wine and onions   20.00
Wednesday - Oxtail Alla Vaccinara with vegetables   24.00
Thursday - Fegato Alla Veneziana veal liver with white wine and onions   20.00
Friday - Stinco Veal Shank roasted in the wood oven with vegetables   34.00
Saturday - Porchetta leg of pork roasted in the wood oven   24.00

 

Angelini Osteria
7313 Beverly Blvd
Btwn N Poinsettla Pl & N Fuller Ave
(323) 297-0070
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