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Posted by Ed on 2014-09-02
Have been eating here since the mid 1970's
food is always good sushi is upscale but classic no updated menu. Never remodeled so forget the ambiance street parking only Dean Hada is the owner and sushi chef.
Posted by H Wallach on 2012-06-29
Surprisingly good considering the "nothing" atmosphere- an unusually wide selection of Japanese specialties- ample portions, flavorful and they seem to have trouble thanking you enuf-- a find!
Posted by pats4jewel on 2012-06-18
The best japanese fine dining in the area with friendly staff.