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  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Small Plates/Tapas
  • 12565 W Washington Blvd, Los Angeles CA90066 33.996811 -118.431311
  • (At Boise Ave)
  • (310) 398-7700
  • 0

Lunch

To Munch On

Furikake Kettle Corn buttered and spiced hawaiian style   6.00
Heirloom Pickles with creamy dip and extra virgin olive oil   7.00

To Pass Around

Island Farmer's Market Salad shaved maui onions, tofu, fried garlic, seasonal fruit and ginger shoyu vinaigrette   11.00
Potato Pancake scallions, sesame seeds and kimchi sour cream   7.00
Tony Starch sour cream and parmesan potato, red bean and rice cake with panko crust and chili hoisin sauce   5.00
Corn Bread grilled and served with plugra butter and salsa verde   4.00
Baby Back Ribs air-dried and hoisin-chili glazed   15.00

To Get Your Hands Dirty

Cracklin Beer Can Chicken kimchi, century egg, salsa roja and salsa verde half 12.00whole 21.00
Double Cheeseburger tomato confit, pickled red onions, butter lettuce, hot sauce, sharp cheddar and sesame mayo on a buttered brioche bun   12.00
add a fried egg   2.00
Oxtail Pozole beef tendon, cilantro, and corn tortillas   12.00
Baja Fish Tacos pickled jalapenos, red onions, cotija cheese creme fraiche, salsa roja, cabbage and cilantro   12.00
Westside Plate Lunch hearty stew over rice, fried eggs, hamburger patty and hot sauce   12.00
Crab Cake Sandwich old bay mayo, tomato confit, pickled red onions, lemongrass creme fraiche on toasted five grain bread   17.00
The Surfer's Sandwich house made "spam" with grilled pineapple, iceberg lettuce, nori, and hot sauce on toasted sweet hawaiian bread   10.00
add a fried egg   2.00

Cavities

The Cream'wich manhattan beach creamery   6.00
Chu-Don't-Know-Mang pound cake cinnamon churros, with malted chocolate milk and vanilla ice cream   8.00

All You Can Eat Fried Chicken Picnic

Per Person.

Krispy Buttermilk Fried Chicken legs and thighs with creamy dip and house tonkatsu sauce   14.00
Add An Endless Hite Lager hite brewery, hongchun gun, kangwon, korea   10.00

 

Dinner

To Munch On

Furikake Kettle Corn buttered and spiced hawaiian style   6.00
Heirloom Pickles with creamy dip and extra virgin olive oil   7.00
Kitchen Fries wedges of purple okinawan potato, yam, and korean sweet potato with kimchi sour cream and sea salt   7.00
It's Not East Being Cheesy wedge of humboldt fog goat cheese, seasonal fruit jam with honey and toasted bread   8.00

To Pass Around

Sesame Leaf Wrapped Shrimp Tempura fresh cucumber, herbs and shoyu dipping sauce   14.00
Clam Chowder bibb and gem lettuces, herbs, seasonal fruit, avocado, kafir lime toasted peanuts and vietnamese vinaigrette   12.00
Octopi L.A. charred baby octopus with carrot kochujang puree mizuna, pickled vegetables and nori   15.00
Warm Cornbread And Chicken Salad with italian sausage ragout, salsa verde and pickled red onion   12.00
Blue Crab Cakes with lemon grass creme fraiche, romaine lettuce and perilla leaf   17.00
Island Farmer's Market Salad shaved maui onions, tofu, fried garlic, seasonal fruit and ginger shoyu vinaigrette   11.00
Don't Say A Word beef tongue pastrami, pickled fennel, onions and celery with gribiche and grilled garlic baguette   11.00

Bring It All Together

Tony Starch sour cream and parmesan potato, red bean and rice cake with panko crust and chili hoisin sauce   6.00
Corn Bread grilled and warm, with plugra butter and salsa verde   4.00
Ham And Cheese Choi bok choy, salsa verde, ham dust and parmesan cheese   9.00

Get Your Hands Dirty

Cracklin Beer Can Chicken with kimchi, century egg, salsa roja and verde half 13.00whole 22.00
Duck Not A L' Orange roasted duck breast, avocado and pickled pomegranate seeds   21.00
Fish Taco Night flour tortillas, spiced yogurt, tomato confit, cilantro parmesan, toasted breadcrumbs and red onion   16.00
Double Cheeseburger with tomato confit, pickled red onions, butter lettuce, hot sauce sharp cheddar, and sesame mayo on a buttered brioche bun   12.00
Lamb Meatball Skewer with toasted sesame shoyu marinade, garlic yogurt and salsa verde served with citrus gremolata salad   17.00
The Veggie Nest a seasonal variety of roasted, pureed, sauteed, raw, fried, and pickled vegetables with toasted bread crums, and spicy carrot vinaigrette   15.00
Baby Back Ribs air dried and hoisin chill glazed   15.00
28 Days Later 28 day dry aged bone in rib eye with vietnamese vinaigrette fresh herbs and lettuces   29.00

Cavities

Chu-Don't-Know-Mang pound cake cinnamon churros, with malted chocolate milk and vanilla ice cream   8.00
The Cream'wich manhattan beach creamery ice cream sandwich   6.00
Plantain And Nutella Empanada with powdered sugar, vanilla ice cream and lime zest   7.00
Lychee Granita with tapioca pearls, seasonal fruit luxardo cherries, and vanilla ice cream   6.00

 

Happy Hour

M-F: 5-7 / F&S: 10-12.

Eats $7

Chicano Chicago Dog with cucumber, pickled red onions, cilantro fruitkake mayo and hot sauce   
The Surfer's Sandwich house made "spam" with grilled pineapple, iceberg lettuce, nori and hot sauce on toasted sweet hawaiian bread   
add a fried egg   1.00
Wings korean-style with blea cheese dressing   
Peel-N-Eat Shrimp with kaffir lime leaf dried shrimp salt and cocktail sauce   

Goodness $3

Crispy Potato Skins parmesan and sour cream crusted   
Furikake Kettle Corn buttered and served hawaiian style   
The Hite Korean Lager hite brewery, hongchun gunm kangwon, korea   

Cocktails $7

Waikiki Ho gin, passionfruit, pineapple, lime, angostura bitters   
Backwoods bourbon, applejack, maple, aromatic bitters   
King Tubby jamaican rum, nicaragua rum, averna lime, angostura bitters   

Wine $5

White - Hedges C.M.S White 2012 columbia valley, washington   
Red - Livor Rioja Tempranillo 2010 vina ljalba, logrono, spain   

 

A-Frame
12565 W Washington Blvd
At Boise Ave
(310) 398-7700
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