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26 Beach

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Californian, Burgers, Pizza
  • 3100 Washington Blvd, Venice CA90291 33.9897289 -118.449925
  • (At Yale Ave)
  • (310) 421-9067
  • 0

Brunch

Available Seven Days A Week Until 3pm.

French Toast

The #19 stuffed with breakfast sausage, fried eggs and american cheese. served with sweet potato tots and real maple syrup.   16.00
The Tiramisu espresso-flavored challah bread with grand marnier mascarpone and grated chocolate.   14.00
S'Mores filled with nutella and marshmallow fluff then coated with graham crackers. topped with whipped cream, strawberries and callebaut chocolate sauce.   15.00
Lemon Curd Challah french toast with silky lemon curd, fresh raspberries and raspberry coulis.   15.00
The Caramel Macchiato espresso-flavored challah with vanilla ice cream, espresso syrup and caramel sauce.   15.00
The Stuffed One filled with cream cheese and strawberry preserves. topped with strawberries and maple syrup.   14.00
French Toast L'Orange two 'croissant' french toasts with grand marnier mascarpone and an orange-maple reduction.   14.00
Lemon Ricotta honey-lemon ricotta with fresh blueberries and raspberry coulis.   15.00
The Elvis stuffed with skippy's peanut butter, banana-blueberry jam and maple syrup on the side.   13.00
Apple-Cinnamon two 'croissant' french toasts with warm caramelized apples and burnt pecan sauce.   14.00
Reese's Pieces stuffed with peanut butter and chopped reese`s. served with callebaut chocolate sauce on the side.   14.00
The Peach Melba two 'croissant' french toasts with caramelized peaches, vanilla ice cream and melba sauce.   15.00
The Very Berry topped with an assortment of fresh berries, kiwi and your choice of sauce.   14.00
Go Bananas warm bananas and our special burnt pecan sauce.   13.00
The Full Monty stuffed with black forest ham, swiss cheese, blackberry jam and served with maple syrup.   15.00
Chocolate Explosion valrhona chocolate bread custard with fresh strawberries, whipped cream and chocolate sauce.   13.00
Banana Custard banana bread custard topped with fresh mangoes, whipped cream and maple syrup.   13.00
Pineapple-Coconut coconut bread custard with caramelized pineapple, blueberries, coconut sauce and blueberry sauce.   13.00
Polar Bear 'croissant' french toasts with a scoop of vanilla ice cream, fresh berries, melba sauce and grated white chocolate.   15.00

Pasta Scrambles

Pepperoni & Egg natural pepperoni, uncured pepperoni, onions, mozzarella cheese and penne pasta.   13.00
Green Eggs & Ham pesto, black forest ham, peas, roma tomatoes and linguine.   14.00
Eggs Verona italian chicken sausage, fresh mozzarella cheese, roma tomatoes, basil and garlic tossed with linguine.   14.00
Cincinnati eggs scrambled with linguine and homemade chili. topped with cheddar cheese and chopped onions.   14.00
Eggs Quattro Fromage cheddar, swiss, fresh mozzarella, goat cheese and penne pasta with crushed red pepper.   13.00
Eggs Bolognese linguine pasta topped with our hearty bolognese sauce and grated parmesan on the side.   14.00
Rajun Cajun cajun sausage, ground beef, onions, spinach and feta cheese with penne pasta.   14.00

The Royals

Eggs Served Hawaiian-Style Over Brown Rice.

4-A italian chicken, portuguese, andouille and breakfast sausages, onions, peppers and american cheese.   16.00
Crab crab, bacon, avocado, onions and cheddar cheese.   17.00
Maui portuguese sausage, bacon, chicken, snap peas, bean sprouts and teriyaki sauce.   16.00
Smoked Salmon smoked salmon, onions, asparagus, cream cheese and black olives.   16.00
Chorizo eggs scrambled with chorizo then topped with guacamole, cilantro, green onions and fresh salsa.   15.00
Texas Chili spicy chili, grated cheddar cheese and chopped red onions.   14.00
Chicken Curry chicken, onions, snap peas and bean sprouts topped with our coconut-curry sauce.   14.00
Makin' Jamaican chicken, red onions and bell peppers topped with jerk sauce. served over black beans and brown rice.   14.00
Garden an assortment of fresh vegetables with grated cheddar cheese.   14.00
Diablo applewood-smoked bacon, corn and peas topped with our diablo salsa. served over brown rice and black beans.   14.00

Best Of The Rest!

Hot Granola served with fresh berries and banana.   10.00
Cold Granola served with fresh berries, banana and ice cold milk. yummy!   10.00
3-Way three eggs and breakfast potatoes served with your choice of protein.   13.00
Baja Benedict crispy tortillas, fried eggs, chorizo and cilantro-jalapeño cream sauce. served over brown rice and beans.   15.00
Big Daddy's Blue Plate chicken wings, french toast and eggs.   16.00
Baby Back & Eggs 1/2 rack of ribs served with scrambled eggs and breakfast potatoes.   17.00
Chilaquiles Portuguese Eggs scrambled with portuguese sausage, onions, tomatilla-avocado salsa, tortilla chips and mozzarella cheese.   14.00
Croissant Breakfast Sandwich black forest ham, fried eggs, swiss cheese, arugula and mayonnaise.   15.00
Pepperoni 'Brunch' Pizza scrambled eggs, natural pepperoni, uncured pepperoni, pesto and fresh mozzarella cheese.   15.00
Corned Beef Hash eggs scrambled with corned beef, onions and bell peppers on a bed of potatoes.   15.00
Spicy Pork Chop & Eggs a grilled, marinated 8oz. center-cut chop served with scrambled eggs and black beans.   15.00
Breakfast Sandwich served on challah bread with applewood bacon, avocado, lettuce, tomato and mayonnaise. includes french fries.   13.00
Lox & Bagel available on saturday and sunday. acme lox on a toasted sesame bagel with cream cheese, onions, tomatoes and capers.   17.00

 

Starters

Nu' Awlins Gumbo louisiana spices, vegetables, chicken and cajun sausage with rice.   10.00
Shally's Garlic Cheeeeezy Toast crusty sourdough garlic bread, cheese, parsley and paprika.   8.00
Quesadilla Francois queso blanco and brie, sauteed mushrooms and caramelized onions.   9.00
Mama's Meatballs authentic italian style meatballs and house marinara.(1) 4.00 (2) 7.00 (3) 9.00
Caprese Salad teardrop tomatoes, mozzarella, basil, extra virgin olive oil and aged balsamic vinegar.   9.00
Demi-Glace French Fries demi sauce, mushrooms, onions, mozzarella cheese and triple creme brie cheese.   10.00
Ceviche red snapper, avocado, tomatoes, onions, lettuce and cilantro. served with fried tortilla chips.   11.00
Papa's Dipping Trio spicy red pepper hummus, tzatziki, olive salad and grilled sourdough bread.   8.00
Steamed Clams in a white wine, garlic and butter broth with tomato and basil.  lb 4.00(1/2lb) 9.00
Curry Shrimp three panko fried mexican white shrimp with a side of curry dipping sauce.   10.00
Goat Cheese Appetizer almond-encrusted medallion, mixed greens, berries and raspberry dressing.   7.00
Wings 4 Ways eight chicken wings with your choice of sauces.   10.00
Spicy Chilaquiles tortilla chips, tomatillo-avocado salsa, cheese, sour cream, cilantro and green onions.   10.00
Pepperoni Flat Bread mozzarella cheese, pepperoni and tomato sauce.   12.00
Thai Flat Bread shrimp, peanut sauce, mozzarella cheese, sprouts, carrots, sesame seeds and cilantro.   15.00
BLT Flat Bread applewood bacon, arugula, roma tomatoes, pesto and fresh mozzarella cheese.   13.00
Kansas City BBQ Chicken Flat Bread bbq chicken, mozzarella cheese, coleslaw, bbq sauce and pickles.   13.00
Pesto Shrimp Flat Bread house-made pesto, rock shrimp and fresh mozzarella cheese.   15.00

Salads

Dressing Served On The Side Unless Otherwise Notated.

Waldorf Curry Chicken avocado, walnuts, blueberries, grapes, apples, raisins, boston lettuce, cabbage, carrots, tomatoes and blueberry vinaigrette.   16.00
Blueberry Duck sliced cold duck breast, baby greens, tomatoes, goat cheese, haricot vert, blueberries, carrots, cabbage, pecans and blueberry dressing.   16.00
Udon Noodle cold udon noodles, chicken, carrots, cucumbers, cabbage, sprouts, snap peas, cilantro, green onions, black sesame seeds all in a soy ginger dressing.   16.00
Palermo Brown Rice sauteed chicken italian sausage, peppers and onions, mozzarella cheese, kalamat olives, tomatoes, cucumbers, and broccoli tossed with vinaigrette dressing.   16.00
BBQ Chicken (gf). bbq chicken on a bed of romaine and coleslaw topped with corn, tomatoes, red onion, avocado and pickle spears. bubba likes this one!   16.00
Grilled Chinese Chicken chicken, kale, bean sprouts, cabbage, carrots, green onions, cilantro, rice noodles, black sesame seeds all tossed with sesame dressing.   16.00
Aki's Brown Rice grilled chicken, snap peas, carrots, cabbage, cucumbers, bean sprouts, green onions, black sesame seeds in a soy ginger dressing.   16.00
Greek Chicken garlic chicken breast, romaine lettuce, tomatoes, feta cheese, kalamata olives, cucumbers, peppers, onions, pepperoncinis, tossed with lemon vinaigrette dressing.   16.00
26 Chop chicken, blue cheese, bacon, avocado, hard boiled egg, bell peppers, tomatoes, carrots, cucumber, cabbage, and lettuce all chopped and tossed iwth blue cheese dressing.   17.00
Caramelized Pear pears, panko chicken breast, bacon, baby greens, blue cheese, hari covert, tomatoes, peacns and pear vinaigrette.   16.00
House Blend chicken, feta cheese, walnuts, mixed berries, tomatoes, over baby greens with raspberry vinaigrette.   16.00
Lamb And Peach four lamb chops, goat and blue cheeses, caramelized peaches, tomatoes, baby greens, walnuts and raspberry vinaigrette.   19.00
Baja Grill grilled pork chop, romaine lettuce, roasted poblano chiles, corn, tomatoes, tortilla chips, queso blanco, cilantro, green onions, and cilantro jalapeno dressing.   18.00
Boston Wedge Burger boston lettuce, blue cheese, applewood bacon, hard boiled egg, tomato, onion and blue cheese dressing.   16.00
Chimichurri Skirt Steak sauteed mushrooms and onions, lettuce, avocado, tomato, peppers, cucumbers, croutons, cilantro and italian dressing.   18.00
Pan-Fried Goat Cheese three almond-crusted medallions of goat cheese placed on a bed of greens with fresh strawberries, blueberries, blackberries, raspberries, tomatoes, sun-dried tomatoes, mushrooms, walnuts and raspberry vinaigrette.   16.00
Grilled Vegetable (gf). fresh asparagus, broccoli, eggplant, mushrooms, peppers and onions served on a bed of greens with balsamic vinaigrette.   16.00
Fried Shrimp Louie four fried shrimp, bacon, avocado, hard boiled egg, tomato, cucumber, romaine lettuce, cabbage and peppers tossed with our louie dressing and cocktail sauce.   18.00
Stuffed Roasted Bell Pepper romaine lettuce, avocado, corn, tomatoes, queso blanco, tortilla strips, cilantro, green onions, and cilantro jalapeno dressing.   16.00
Ceviche red snapper, lettuce, tortillas, guacamole, avocado, crispy tortillas, tomato, jalapeno, green onions and cilantro.   17.00
Peanut Shrimp Udon five jumbo shrimp, cold udon noodles, snap peas, bean sprouts, cucumbers, cabbage, green onions, cilantro, black sesame seeds, in a peanut dressing.   18.00
Crab-O San Lucas fresh snow crab salad, rock shrimp, romaine lettuce, anaheim chilies, corn, tomatoes, queso blanco, tortilla strips, cilantro and green onions all tossed with our cilantro-jalapeño dressing.   18.00
Seared Ahi Tuna 8oz. piece of seared ahi tuna, grilled shiitake mushrooms, snap peas, roma tomatoes, bean sprouts, baby mixed lettuce, green onions, black sesame seeds and soy-ginger dressing.   17.00
Ginger Salmon salmon sautéed with asparagus, mushrooms and onions in a soy-ginger dressing. served on a bed of mixed greens topped with tomatoes, cilantro, green onions and black sesame seeds.   15.00
Garlic Shrimp Caesar (gf). our caesar salad topped with sautéed mexican white shrimp, rock shrimp, garlic and tomatoes.   16.00
Pesto Shrimp Pasta jumbo shrimp, rock shrimp, avocado, tomatoes, cucumbers, peppers, parmesan cheese, tossed with penne pasta and a pesto dressing.   18.00

Entrées

Maytag Filet Mignon (gf). maytag blue cheese with a balsamic reduction on a thick, juicy 10oz. choice filet. what more can you say! served with mashed potatoes and spinach.   36.00
Red Chili Pork Chops (gf). two 8oz. frenched center-cut pork chops marinated with crushed red chili and herbs gives this dish a delicious, mild bite. served with rice and black beans. (1) 22.00(2) 29.00
Greek Lamb Chops (gf). tender marinated lamb roasted to your liking. served with greek tzatziki (yogurt) sauce, mashed potatoes and haricots verts. (1/2 order) 28.00 (full order) 36.00
Zeke's Baby Backs (gf). a slab of kansas city-inspired ribs served with a mountain of fresh-cut french fries. (1/2 rack) 22.00 full 28.00
Tony's Meat Loaf a zesty meat loaf topped with marinara sauce, mozzarella and parmesan. served with mashed potatoes and vegetables.   19.00
Fish & Chips these tender morsels of fish are lightly breaded and fried to a crisp golden brown. served with homemade tartar sauce and fresh-cut french fries. don`t forget the malt vinegar!   21.00
Cioppino (gf). a classic italian fisherman's stew with sea bass, clams, shrimp, mussels and a giant prawn all in a wonderful broth.   28.00
Jamaican Jerk Chicken 8oz. full, tender juicy double chicken breasts marinated in jerk seasonings then grilled. served with rice and black beans. (1) 18.00 (2) 23.00
Pollo Cubano (gf). 8oz. full, tender double chicken breasts marinated in white wine, lemon juice, garlic and herbs. sings of old havana! served with rice and black beans. (1) 18.00 (2) 23.00
Eggplant Parmigiana lightly breaded eggplant topped with marinara sauce and mozzarella.   19.00

Sandwiches

Salmon Club grilled salmon patty, applewood bacon, avocado, boston lettuce, tomato and tartar sauce.   17.00
Ahi Teriyaki Sammie grilled rare ahi tuna steak, teriyaki, wasabi-mayo, boston lettuce and beefsteak tomato.   19.00
Memphis BBQ Chicken Sammie shredded chicken, tangy sauce, coleslaw and pickles.   14.00
Buffalo Chicken Sammie fried chicken breast, wing sauce, blue cheese dressing, boston lettuce and tomato.   14.00
Filet O' Fish Sammie breaded red snapper, boston lettuce, tomato and tartar sauce.   14.00
Chicken Salad Sammie chicken with cashews, boston lettuce and tomato.   14.00
Tuna Salad Sammie tuna with almonds, boston lettuce and tomato.   14.00
Pesto Chicken Sammie grilled chicken breast, pesto, mozzarella, boston lettuce, tomato and mayo.   15.00

Craftsman Burgers

Made With An (8Oz.) Patty Of 100% Certified Black Angus Beef. Served On A Bun In One Style Of Your Choice.

Chef Katsu's Original California Roll Sushi Burger not on any other menu in the world! we start with our special blend beef patty then we add snow crab salad, avocado, sushi ginger, boston lettuce, tomato, nori and wasabi-shoyu-mayonnaise.   19.00
Yuki's Spicy Tuna Sushi Burger angus beef, chopped ahi tuna, a secret blend of japanese spices, green onions, sushi ginger, nori, boston lettuce, tomato and wasabi-shoyu-mayonnaise.   19.00
Mori Eel Sushi Burger created by brother bryan. this burger is out of this world! grilled unagi atop a sizzling hamburger patty with eel sauce, green onions, avocado, sushi ginger, seaweed, radishes, sprouts, boston lettuce, tomato, black sesame seeds and mayonnaise.   19.00
Artisan ABC Burger fuji apples, triple-crème brie, applewood bacon, grilled onions, boston lettuce, tomato and mayo.   17.00
Artisan Date Burger medjool dates, applewood bacon, almond-encrusted goat cheese, honey, boston lettuce, tomato and mayo.   17.00
Artisan New York Mile-High Burger corned beef, swiss cheese, coleslaw, tomato and russian dressing.   17.00
Artisan Maytag Burger maytag blue cheese, pear chutney, applewood bacon, boston lettuce, tomato and mayo.   19.00
Artisan Prosciutto Burger prosciutto, triple-crème brie cheese, fig compote, boston lettuce, tomato and mayo.   19.00
Artisan Salsita Burger chorizo, roasted poblano chilies, cheddar, guacamole, pico de gallo, boston lettuce and mayo.   18.00
Artisan Cattleman Burger applewood bacon, pepper jack cheese, onion rings, a-1 steak sauce, horseradish sauce, boston lettuce, tomato and mayo.   17.00
Artisan Tomatillo Burger pepper jack, tomatillo-avocado salsa, black beans, sour cream, lettuce, tomato and mayo.   16.00
Artisan Swiss Alps Burger black forest ham, swiss, grilled mushrooms, grilled onions, boston lettuce, tomato and mayo.   17.00
Artisan King Kobe Burger the iv wagyu beef, applewood bacon, swiss cheese, boston lettuce, tomato, onion and mayo.   18.00
Artisan Thai Burger peanut sauce, pad thai sauce, bean sprouts, carrots, snap peas, cabbage, boston lettuce, tomato, green onions and cilantro with a side of thai chilies.   16.00
The Artisan PB & J Burger skippy's peanut butter and knott`s berry farm`s strawberry jam. yummy!!!   14.00
Artisan UFO Burger sour cream, grilled onions, grilled mushrooms, teriyaki sauce, avocado, lettuce, tomato and mayo.   17.00
Artisan Napa Burger avocado, goat cheese, tomato, boston lettuce, mayo and dijon mustard.   17.00
Artisan Bombay Burger house-made coconut curry sauce, mango chutney, boston lettuce and tomato.   16.00
The Artisan 'Venice' Burger prosciutto, fresh mozzarella, tomato, boston lettuce, olive oil, balsamic reduction and basil.   18.00
Artisan Brunch Burger fried egg (over-hard), applewood-smoked bacon, cheddar, boston lettuce, tomato and mayo.   17.00
The 26'Er OG Classic Burger first served in 1979. our classic hamburger with boston lettuce, tomato, onion, pickles, mayo and special dressing.   14.00
Gobbler OG Classic Burger ground turkey patty with mayonnaise, dijon, boston lettuce, tomato, onions and pickles.   14.00
Namaste 'Veggie' OG Classic Burger veggie patty made with grains, nuts and vegetables. topped with mayo, tomato and boston lettuce.   14.00
Texas OG Classic Burger spicy texas chili-cheeseburger with tomato, onions and pickles.   16.00
Teriyaki OG Classic Burger grilled mushrooms, grilled onions, teriyaki sauce, boston lettuce, tomato and mayo.   16.00
Hickory OG Classic Burger bacon, hickory-bbq sauce, swiss cheese, boston lettuce and tomato.   16.00
Viking OG Classic Burger lingonberry jam, sour cream, dijon mustard, boston lettuce and tomato.   15.00

Pasta

Linguine Pomodoro our version of a classic. fresh roma tomatoes, garlic, basil, extra-virgin olive oil, white wine and parmesan with cubed fresh mozzarella.   19.00
Spaghetti & Meatballs (20") italian spaghetti and three tender, juicy meat balls served with garlic toast.   21.00
Chicken Curry * thai red curry with chicken breast and peas tossed with linguine. topped with sprouts, snap peas and green onions.   20.00
Wild Mushroom portobello, cremini, shiitake and button mushrooms. served with onions and garlic in a light cream sauce.   22.00
Clams Venezia an abundance of fresh clams in a light chardonnay wine sauce with linguine. tossed with fresh roma tomatoes, garlic, onions and sweet basil. this will tickle your palate.   24.00
Chicken Chipotle * linguine tossed with chicken breast, corn, peas, tomato and onions in a spicy chipotle cream sauce.   20.00
Lasagne! Lasagne!! Lasagne!!! our classic meat lasagna.   19.00
Grilled Wild Salmon cream sauce, asparagus, portobello mushrooms, onion, garlic, white wine and roma tomatoes tossed with linguine. topped with a piece of grilled wild salmon.   27.00
Shrimp & Sweet Italian Sausage shrimp, sweet italian sausage, chopped roma tomatoes, creamy mushroom sauce, peas, garlic, onion and white wine all tossed with linguine.   24.00
Paul's Cajun * shrimp, chicken, andouille sausage, bell peppers, onion and garlic blended in our cajun cream sauce. tossed with ziti pasta.   26.00
Seafood chilean sea bass, manila clams and shrimp in a light red sauce. served over linguine.   26.00
Spaghetti Bolognese imported (20") italian spaghetti, ground turkey and italian chicken sausage from huntington meats in a zesty tomato sauce with low-fat linguine.   20.00
Chicken Marsala ziti pasta with chicken breast, portobello mushrooms, white mushrooms and peas in a wild mushroom-marsala cream sauce.   20.00
Eggplant * ziti pasta, ground turkey and japanese eggplant in a spicy tomato sauce. prepared mild upon request.   19.00
Portobello Carbonara ziti pasta, portobello mushrooms, italian turkey sausage, bacon, sweet peas and onions in a velvety carbonara sauce.   20.00

Desserts

Affogato a scoop of vanilla ice cream with a single-shot of espresso.   6.00
Espresso Panna Cotta classic italian custard made with the finest tahitian vanilla then topped with raspberry coulis and fresh raspberries.   7.00
Ice Cream Float three scoops of vanilla ice cream with an ice cold soda of your choice.   7.00
Fosselman's Ice Cream By The Scoop    5.00
Tiramisu this is the only tiramisu you will ever want! this is a real pick me up. light and full of flavor!   7.00
Banana Bread Pudding challah bread with sliced bananas, madagascar vanilla & saigon cinnamon, topped with our burnt pecan sauce & whipped cream   7.00
Champagne Pear Sorbet champagne and pears combine tomake a light and refreshing sorbet, the perfect end to a meal.   7.00
Chocolate Wedge Cake a thick double layered devil's food cake with a sinfully rich choclate ganache frosting.   7.00

Beverages

Fountain Drink coke, diet coke, root beer, lemonade, iced tea, sprite, orange fanta   3.00
Strawberry Iced Tea    3.50
Glass Soda Bottle root beer, ginger ale, blood orange soda, cherry-ginger brew   5.00
Black Gold 18 Hour Cold Brew Coffee    4.00
Espresso    3.00
Cappuccino    4.50
Latte    4.50
Cafe Mocha    4.50
Valrhona Hot Choclate    4.50
San Pellegrino Sparkling Water    7.00
Saratoga Flat Water    7.00
Fresh Orange Juice    5.00
Fresh Grapefruit Juice    5.00
Cranberry Juice    4.00
Milk    4.00
Soy Milk    2.00
Iced Tea    3.50
* Spicy. (GF) Gluten Free.
26 Beach
3100 Washington Blvd
At Yale Ave
(310) 823-7526
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